User manual WHIRLPOOL AMW 487 NB INSTRUCTION FOR USE

[. . . ] Do not immerse the mains cord or plug in water. Electrical shock, fire or other hazards may result. PLACE THE OVEN ON A STABLE, EVEN is strong enough to hold the oven and the food utensils you put in it. Use care when handling. POSITION THE OVEN AT A DISTANCE from other heating sources. For sufficient ventilation there must be a space of at least 20-cm above the oven. [. . . ] PRESS THE CLOCK BUTTON AGAIN. THE CLOCK IS SET and in operation. IF YOU WISH TO REMOVE THE CLOCK from the display once it has been set, simply press the Clock button again for 3 seconds and then press the Stop button. TO REINSTATE THE CLOCK, follow the above procedure. NOTE: KEEP THE DOOR OPEN WHILE SETTING THE CLOCK. This gives you 10 minutes to complete the setting of the Clock. Otherwise, each step must be accomplished within 60 seconds. GB 7 COOK & REHEAT WITH MICROWAVES USE THIS FUNCTION for normal cooking and reheating, such as vegetables, fish, potatoes and meat. q w e w PRESS THE POWER BUTTON to set the power. TURN THE ADJUST KNOB to set the cooking time. PRESS THE START BUTTON. ONCE THE COOKING PROCESS HAS BEEN STARTED: The time can easily be increased in 30-second steps by pressing the Start button. Each press increases the time with 30 seconds. You may also alter the time by turning the adjust knob to increase or decrease the time. q e CHOOSING POWER LEVEL MICROWAVES ONLY POWER SUGGESTED USE: JET REHEATING OF BEVERAGES, water, clear soups, coffee, tea or other food with a high water (750 W) content. If the food contains egg or cream choose a lower power. HINTS MINCED MEAT, CUTLETS, STEAKS OR ROASTS. WHOLE, STEAKS OR FILLETS. FOOD CLASS AMOUNT 100G - 2KG 100G - 2KG 100G - 2KG q w e MEAT POULTRY FISH FOR FOOD NOT LISTED IN THIS TABLE and if the weight is lesser or greater than recommended weight, you should follow the procedure for “Cook and reheat with microwaves” and choose 160 W when defrosting. 10 GB GRILL USE THIS FUNCTION TO quickly give a pleasant brown surface to the food. q w e w PRESS THE GRILL BUTTON. TURN THE ADJUST KNOB to set the cooking time. PRESS THE START BUTTON. PRESSING THE GRILL BUTTON DURING COOKING switches the Grill element on and off. The timer will continue to count down when the Grill element is turned off. DO NOT LEAVE THE OVEN DOOR OPEN for long periods when the Grill is in operation, as this will cause a drop in temperature. ENSURE THAT THE UTENSILS used are heat resistant and ovenproof before grilling with them. TYPE OF FOOD CHICKEN (whole) CHICKEN (fillets or pieces) BACON VEGETABLES (fresh) VEGETABLES (frozen) JACKET POTATOES STIRRING AND TURNING OF FOOD ARE techniques used in conventional cooking as well as in microwave cooking to distribute the heat quickly to the center of the dish and avoids overcooking at the outer edges of the food. WHEN COOKING FOOD OF UNEVEN SHAPE or thickness, place the thinner area of food towards the center of the dish, where it will be heated last. FOOD WITH LOT OF FAT AND SUGAR will be cooked faster than food containing a lot of water. [. . . ] DO NOT USE STEAM CLEANING APPLIANCES when cleaning your microwave oven. THE GRILL ELEMENT does not need cleaning since the intense heat will burn off any splashes, but the ceiling beneath it may need regular cleaning. This should be done with a soft and damp cloth with mild detergent. If the Grill is not used regularly, it should be run for 10 minutes a month to burn off any splashes, in order to reduce the risk of fire. DISHWASHER SAFE: TURNTABLE SUPPORT. GLASS TURNTABLE. WIRE RACK. GB 17 TROUBLE SHOOTING GUIDE IF THE OVEN DOES NOT WORK, do not make a service call until you have made the following checks: The Turntable and turntable support is in place. [. . . ]