User manual WHIRLPOOL AMW 545 NB INSTRUCTION FOR USE

[. . . ] Instructions for use AMW 545 www. whirlpool. com 1 INSTALLATION PRIOR TO CONNECTING Check that the voltage on the rating plate corresponds to the voltage in your home. Do not remove the microwave inlet protection plates located on the side of the oven cavity wall. They prevent grease & food particles from entering the microwave inlet channels. Ensure the oven cavity is empty before mounting. [. . . ] the oven will run continuously without any time limit until you turn the oven off. FORCED AIR COMBI F 1 3 5 2 6 4 Use this function to cook roast meats, poultry, and jacket potatoes, frozen convenience foods, sponge cakes, pastry, fish and puddings. 7 1. Turn the multifunction knob to the Forced Air position. Turn the +/- knob to set the temperature. Press the Select button to select microwave power. Turn the +/- knob to set the power level. Press the Select button to select cooking time. Turn the +/- knob to set the cooking time. Use the Wire rack to put food on to allow the air to circulate properly around the food. Do not use with this function. During the heating process the digits flicker until the set temperature is reached. Once the heating process has been started the temperature can easily be adjusted by turning the multifunction knob. Also the microwave power level is possible to change. possible microwave power level when using the Forced air is limited to a factory-preset level. 12 JET DEFROST F Use this function for defrosting Meat, Poultry, Fish, vegetables and bread. 1 2 4 3 5 6 1. Turn the multifunction knob to the Auto position. Press the Auto button to select the desired auto function. Turn the +/- knob to choose desired food class. Press the Select button (default weight is displayed). Always place the food on the glass turntable. Turn the +/- knob to set the weight of the food. This function needs to know the net weight of the food. The oven will then automatically calculate the needed time to Midway through the defrosting process the finish the defrost / cooking procedure. oven stops and prompts you to “TURN” food. If the food is warmer than deep— Close the door and restart by pressing the Start freeze temperature (-18°C), choose button. [. . . ] * Check that the oven has ample ventilation. * Wait for ten minutes and then try to operate the oven once more. * Open and then close the door before you try again. * During the operation of some functions, a symbol “ ” may be displayed. [. . . ]