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Manual abstract: user guide WHIRLPOOL BLVD 6250/INPROGRAM CHART
Detailed instructions for use are in the User's Guide.
[. . . ] BLVD 6250
Benutzer- und Wartungshandbuch User and maintenance manual
IMPORTANT SAFETY INSTRUCTIONS
YOUR SAFETY AND THAT OF OTHERS IS PARAMOUNT
This manual and the appliance itself provide important safety warnings, to be read and observed at all times. This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others. All safety messages are preceded by the safety alert symbol and the following terms:
DANGER WARNING
Indicates a hazardous situation which, if not avoided, will result in serious injury.
Indicates a hazardous situation which, if not avoided, could result in serious injury.
All safety messages will tell you what the potential hazard is, tell you how to reduce chance of injury, damage and electric shock and tell you what can happen if the instructions are not followed. Be sure to observe the following instructions: The appliance must be disconnected from the power supply before carrying out any installation work. [. . . ] Refit the lamp cover, pushing it on firmly until it clicks into place. Refit the side accessory holder grilles. Reconnect the oven to the power supply.
Fig. 8
N. B. : Only use 25-40W/230V type E-14, T300°C incandescent lamps, or 20-40W/230 V type G9, T300°C halogen lamps. Lamps are available from our After-sales Service. IMPORTANT: If using halogen lamps, do not handle with bare hands since fingerprints can damage them. 4.
FUNCTION SELECTOR KNOB: On/off and function selector knob THERMOSTAT KNOB: selecting the temperature N. B. : the knobs are retractable. Press the knobs in the middle and they pop up. ELECTRONIC PROGRAMMER THERMOSTAT LED
OVEN OPERATION
• Turn the selector knob to the required function. • Turn the thermostat knob clockwise to the required temperature. The thermostat led lights up, switching off again when the oven reaches the selected temperature. At the end of cooking, turn the knobs to “0”.
GB20
USING THE ELECTRONIC PROGRAMMER Description of Functions
1. Function selector knob Programming button: (“set”) Confirmation button (“ok”) Buttons for changing time (“-” and “+”) Temperature selection knob
1
2
3
4
5
Display detail
A
B
A. E.
Timer Key-lock Temperature indicator Cooking Time End of cooking time
C
D
E
Starting the oven
When the oven is connected to the power supply for the first time, or reconnected after a power failure, the display indicates “ ”. Selecting and changing the clock time 1. Press “-” or “+” to set the time. Press “ok” and “-” or “+” to set the minutes. Press “ok” to confirm the selection. To change the time Keep the “ok” button pressed for 2 seconds. Repeat the steps described above.
Selecting the cooking function
Turn knob 1 to the chosen function. Press “ok” to confirm; the oven will switch on. The indicator next to goes off when the selected temperature is reached. [. . . ] Use the accessories supplied and preferably dark coloured metal cake tins and oven trays. You can also use pans and accessories in pyrex or stoneware, but bear in mind that cooking times will be slightly longer. To obtain best results, carefully follow the advice given in the cooking table for the choice of accessories (supplied) to be placed on the various shelves.
Cooking different foods at the same time
Using the “CONVECTION BAKE” function, you can cook different foods which require the same cooking temperature at the same time (for example: fish and vegetables), using different shelves. Remove the food which requires less cooking time and leave food which requires longer cooking time in the oven.
Desserts
Cook delicate desserts with the conventional function on one shelf only. [. . . ]
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