User manual WHIRLPOOL ECTM 8145/1 PT INSTRUCTION FOR USE

[. . . ] Gebrauchsanweisung Instructions for use Mode d’emploi Gebruiksaanwijzing Istruzioni per l’uso ECTM 8145/1 Brugsanvisning Bruksanvisning Käyttöohje Manual de utilização Instrucciones para el uso Οδηγίες Χρήσης Instrukcje użytkowania Használati utasítás Инструкция за употреба Návod k použití Návod na použitie Instrucţiuni de utilizare Инструкции по эксплуатации 1 Table of contents IMPORTANT INFORMATION BEFORE MOUNTING ENVIRONMENTAL HINTS MOUNTING THE APPLIANCE PRIOR TO CONNECTING AFTER CONNECTING 5 5 5 6 6 6 7 7 7 8 8 8 8 9 9 9 9 10 10 10 10 10 10 11 12 12 13 BEFORE FIRST USE IMPORTANT SAFETY INSTRUCTIONS READ CAREFULLY AND KEEP FOR FUTURE REFERENCE IMPORTANT PRECAUTIONS GENERAL CAREFUL PUSH  PUSH KNOBS IMPORTANT PRECAUTIONS ACCESSORIES GENERAL CHOOSING COOKING CONTAINER ACCESSORIES SPONGE WIRE SHELF BAKING & DRIP TRAY STEAM TRAY WATER CONTAINER PROBE PLACING APPLIANCE FEATURES CONTROL PANEL KEY LOCK 2 MESSAGES DELAYED START SHORTCUTS ON / OFF / PAUSE KITCHEN TIMER CHANGING SETTINGS LANGUAGE CLOCK SETTING BRIGHTNESS VOLUME ECO CALIBRATE DURING COOKING 14 14 15 16 16 17 17 18 18 19 e 19 20 21 22 23 24 25 26 27 28 29 30 31 32 34 35 37 39 3 SPECIALS DOUGH PROVING STEAM CLEANING DESCALING DRAIN DISINFECTION YOGHURT PRESERVATION FINISHING REHEAT STEAM DEFROST MANUAL STEAM FORCED AIR + STEAM FORCED AIR ASSISTED MODE MEAT POULTRY FISH / SHELLFISH POTATOES VEGETABLES RICE / GRAIN PASTA EGGS PIZZA / PIE DESSERTS BREAD/CAKES 41 42 43 44 45 46 48 49 50 51 52 53 55 55 55 56 56 56 60 60 60 MAINTENANCE & CLEANING GENERAL DISHWASHER SAFE DISHWASHER UNSAFE REMOVING THE SHELF SUPPORTS REPLACING THE OVEN LIGHT BULB TROUBLE SHOOTING GUIDE DATA FOR TEST HEATING PERFORMANCE TECHNICAL SPECIFICATION 4 IMPORTANT INFORMATION BEFORE MOUNTING THIS APPLIANCE COMPLIES to current safety standard. READ THIS MANUAL CAREFULLY. This will ensure you make full use of the technical benefits this appliance has to offer and enables you to operate it in a safe and proper way. A incorrect use may lead to injury or damaged objects UNPACK THE APPLIANCE and dispose of the packaging in an environmentally responsible manner. PLEASE KEEP the instruction for use manual and mounting instructions in a safe place for future reference. PLEASE PASS these instructions on to the new owner in case you should sell the appliance ENVIRONMENTAL HINTS THE PACKING BOX may be fully recycled as confirmed by the recycling symbol. [. . . ] NOTE : It is very important that all utensils and jars are very clean when making yoghurt not to introduce unwanted bacteria cultures by mistake. We recommend you use the “DISINFECTION” function to sterilize the containers etc. before use. 28 SPECIALS PRESERVATION Proving Preservation Yoghurt For preservation of food       100°C 00:30 COOK TIME TEMPERATURE       PRESS THE OK / SELECT BUTTON. TURN THE ADJUST KNOB to select which setting to edit. PRESS THE OK / SELECT BUTTON to confirm. TURN THE ADJUST KNOB to change the setting. PRESS THE OK / SELECT BUTTON to confirm. PLACE THE DRIP TRAY ON LEVEL 2 and put the prepared jars in it. USE ONLY FRUIT and vegetables of good quality. Jars can be cleaned with the disinfection function. Open the door after the preserving time has ended but let the jars remain in the oven until they have reached room temperature PRESERVATION FOOD AMOUNT 1 LITER JAR ½ LITER JAR TIME 40-120 MIN. HINTS Preservation 10:48 END TIME VEGETABLES PRE-COOK VEGETABLES and fill the jars as described for 25 - 105 MIN. Pour over brine. 1 LITER JAR FRUIT ½ LITER JAR 30-50 MIN. RIPE FRUIT does not need to be pre-cooked. FILL THE JARS but leave about 2 cm unfilled from top. Pour syrup over the fruit 15-35 MIN. 29 FINISHING Finishing             TURN THE MULTIFUNCTION KNOB until Finishing is displayed. TURN THE ADJUST KNOB to select which setting to edit. 85°C 00:05 COOK TIME PRESS THE OK / SELECT BUTTON to confirm. TURN THE ADJUST KNOB to change the setting. PRESS THE OK / SELECT BUTTON to confirm. PRESS THE START BUTTON. TEMPERATURE Finishing 13:30 END TIME USE THIS FUNCTION for reheating and finish cooking of ready made meals, such as roasts, fish, and gratins. PLACE THE FOOD TO BE FINISHED on the steam tray on level 3 and the Drip tray beneath it. Set the temperature in line with the desired end temperature of the food. 30 REHEAT Reheat        TURN THE ADJUST KNOB to select which setting to edit.      TURN THE MULTIFUNCTION KNOB until Reheating is displayed. 100°C 00:05 COOK TIME PRESS THE OK / SELECT BUTTON to confirm. TURN THE ADJUST KNOB to change the setting. [. . . ] NEVER IMMERSE the probe in water when cleaning. Simply wipe clean with a clean, damp cloth or kitchen roll after use. REPLACING THE OVEN LIGHT BULB DANGER OF ELECTRICAL SHOCK !BEFORE REPLACING THE BULB, ENSURE ; The appliance is switched off. [. . . ]