User manual WHIRLPOOL ESZH 5462 BR INSTRUCTION FOR USE

[. . . ] Instructions for use General recommendations Installation Electrical connection Energy saving tips Oven accessories Cooktop accessories Cleaning the oven and its accessories Cleaning the cooktop Troubleshooting guide After Sales-Service General recommendations Before using the appliances • To make the most of your new appliances read the users instructions carefully and keep them on hand for consultation in the future. • Remove the cardboard protections and the protective plastic film. • Remove the accessories from the oven and heat it at 200°C for about an hour to eliminate the smell of protective grease and insulating materials. Keep the window open during this procedure. [. . . ] • If possible, keep the pots covered when cooking. with little water in order to cut down on cooking time. • A pressure cooker allows you to save even more energy and time. NO! Oven accessories Drip tray The drip tray is designed to collect fat and food particles when it is positioned under the grid; it can also be used as a griddle to cook meat, Accessories supplied depend on the model (refer to the Product Description Sheet supplied separately) chicken and fish, with or without vegetables. To avoid spatters of fat and smoke, pour a little water into the drip tray. Baking tray For cooking biscuits, meringues and pizzas. Grid The grid can be used to grill food or as a support for baking trays, cake tins and other cooking receptacles. It can be placed in two different ways ( or ) and on any of the runners in the oven. Oven accessories Catalytic panels The catalytic panels have a microporous coating that absorbs fat spatters. We recommend an automatic cleaning cycle after cooking particularly fatty food. 1. To clean the oven heat it to 200°C when empty and leave it switched on for about an hour. Accessories supplied depend on the model (refer to the Product Description Sheet supplied separately) 2. At the end of the cycle, when the oven is cool, use a moist sponge to remove food residues. Do not use detergent or cleaners - risk of damaging the catalytic enamel coating. Spit Use the spit as indicated in the relevant chapter in the Product Description Sheet supplied separately. Pan Set Kit The set comprises a grid , a drip tray and one or two tongs . This accessory must be set on the grid and used with the Grill function. Cooktop accessories Child guard accessory AMH 122 This accessory can be obtained from the After Sales Service under Part N° 4819 310 18436 or from your dealer under Ref. 017124. Oven functions The functions actually available depend on the model (see the Product Description Sheet supplied separately) STATIC FUNCTION This function is used to cook food on the same runner level. The function allows temperature control; the temperature can be set in the range of 50° C to 250°C. • Preheat the oven until the required temperature is reached and place the food into the oven when all the indicators on the scale °C__ are on. • When using this function, it is advisable to put the food in the middle of the oven. TURBOGRILL FUNCTION (Grill + Fan) This function is ideal to cook large chunks of meat (i. e. The function allows five settings, 1, 2, 3, 4, 5, each corresponding to an increasing heating level of the heating element at the top. • Keep the oven door closed while cooking. • Lay the meat onto the grid and position the drip tray on the first shelf level. To avoid spatters of fat and smoke, pour a little water into the drip tray. • Turn over the meat halfway through cooking time Oven functions TURBOFAN FUNCTION This function is useful when cooking at two runner levels; the temperature can be set in the range of 50°C to 250°C. This function is ideal for: • Large fruitcakes • Timbales • Stuffed vegetables • Poultry (weighing more than 3 kg) It is not necessary to preheat the oven. PROGRAM FUNCTION This function is useful to bake pizzas, bread and focaccia. The function provides 3 cooking programs (P1, P2, P3) with preset initial temperatures that can be adjusted by the user. The maximum temperature values that can be adjusted by the user are: 240°C for P1, 200°C for P2 and 190°C for P3 in order to obtain uniform cooking results. [. . . ] Care and Maintenance of conventional electric cooktop • Use a cloth and warm soapy water. • Do not use abrasives, corrosive cleaners, cleaners containing chlorine or pan scourers. • Do not leave acidic substances on the cooktop (vinegar, salt, lemon juice, etc. ). Stainless steel cooktop • Use a proprietary cleaner for stainless steel. [. . . ]