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WHIRLPOOL ETI 6646/IN INSTRUCTION FOR USE (1034 ko)
Manual abstract: user guide WHIRLPOOL ETI 6646/INPROGRAM CHART
Detailed instructions for use are in the User's Guide.
[. . . ] • Secure the clips using the 4 screws (A). • Fit the cooktop into the opening in the worktop (see figure). B) If the worktop is made of marble or other materials apart from wood (plastic composites, ceramics, stone, etc. ), the cooktop must be secured by means of brackets code 4819 310 18528. (to be ordered from After-Sales Service if not provided). [. . . ] Whenever the cooktop is connected to the mains it performs an automatic check lasting several seconds. 15
41902015GB. fm Page 16 Monday, July 23, 2007 4:30 PM
ENERGY SAVING TIPS
• Use pots and pans with base diameter equal to the diameter of the cooking zone or slightly larger. • Only use flat-bottomed pots and pans. • If possible, keep pot lids on when cooking. with the minimum amount of water in order to reduce cooking time. • A pressure cooker allows you to achieve additional savings in power and time. TO OBTAIN THE BEST RESULTS: • Make sure you place the pot or pan in the centre of the cooking zone outlined on the glass-ceramic induction cooktop. Induction cooktops only work when used with pans and pots made of magnetic material. Suitable pans can be enamelled and made of cast iron or special steel: cookware manufacturers mark their products with the word “INDUCTION” on the base to indicate that they are compatible with induction cooktops. Induction cooktops DO NOT WORK with cookware made of normal stainless steel, glass, ceramics, copper or aluminium. To check that pots and pans are made of ferrous (magnetic) material, use a magnet. • The cooking zone will not be activated if the pan is not of the correct diameter or cannot be magnetically detected. In this case the appliance display will start flashing. The cooking zone will only start to heat when a suitable pan is placed on it. If this operation takes more than 60 sec the relative cooking zone will switch off automatically. • Do not switch on the hotplates/cooking zones when there is no pan in position. • Never clean the appliance using high pressure washers or steam cleaning equipment. • If liquid spills or boils over, the cooktop may switch off: to enable it to be switched back on again, carefully dry the controls zone. • Do not place metal objects such as knives, forks, spoons or lids on the surfaces of the cooktop as they can become hot. To avoid damaging the glass-ceramic cooktop permanently, do not use: - pots with bottoms that are not perfectly flat; - metal pots with enamelled bottom. - When you finish cooking, press button . • Do not use the cooktop as a work surface or a support surface. [. . . ] The cooktop should be treated periodically with a proprietary brand of protective wax for glass-ceramic hobs. Important Periodically check for dust under the appliance, around the cooling air inlet or the outlet openings. Dust build-ups can hinder ventilation and cooling of the electronic module and impair the proper operation of the cooktop.
TROUBLESHOOTING GUIDE
Cooktop not working
• Did your press the control buttons in accordance with the instructions in the section “Using the cooktop” in the enclosed ”Product Description Sheet”?Did you dry the cooktop carefully after cleaning it? [. . . ]
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