User manual WHIRLPOOL G2P HE6/BR PROGRAM CHART

[. . . ] Control panel Cooling fan* (not visible) Top heating element (can be lowered) Oven light Round heating element (not visible) Fan Oven door hinges Oven door Last 1 2 3 First *N. B. : The cooling fan switches on only when the oven has reached a certain temperature with the exception of the Grill Functions where it starts immediately. [. . . ] Important: An optional kit consisting of an oven door glass and of relevant mounting components, is available by the After-Sales Service. The use of the kit reduces the temperature of the outer oven surface and is strongly recommended if there are kids in the house. Selector knob: to choose the oven functions. Button to select and confirm the different operations (operate by single presses only). To grill large pieces of meat. OVEN FUNCTIONS TABLE Function symbol 0 Function OVEN OFF OVEN LIGHT MLTF (Heat Maintenance) FAN GRILL TURBOGRILL (Grill+Fan) Function description (see details in the user's manual) FOR A DESCRIPTION ON HOW TO USE THE OVEN, PLEASE REFER TO THE PROGRAMMER DESCRIPTION SHEET. 5019 610 54082 FOOD COOKING TABLES FOOD MEAT Lamb, Kid, Mutton Roast (Veal, Pork, Beef) (kg. 3 browning Goose (2 Kg) FISH (WHOLE) (1-2 kg) Gilt-head, Bass, Tuna, Salmon, Trout FISH (CUTLETS) (1 kg. ) Sword Fish, Tuna, Salmon, Cod Function Preheating (10 min. ) Level (from the bottom) 2 Temperature (°C) Cooking time (minutes) FOOD SWEETS, PASTRIES, ETC. Raising cakes (sponges) Filled pies (with cheese) Tarts Function Preheating (10 min. ) X X X X - Level (from the bottom) 3 2 3 3 1-3 1-3 3 2 2 1-3 1-3 2 Temperature (°C) 150 160 180 200 160 180 180 190 180 80 190 180 Cooking time (minutes) 35 - 45 70 - 80 45 - 50 45 - 50 30 - 40 40 - 50 55 - 60 45 - 55 45 - 50 150 - 180 25 - 30 55 - 65 X 190 70 - 90 - 2 190 60 - 80 Apple strudel Biscuits X X 2 1 2 190 190 190 60 - 70 150 - 180 100 - 120 Cream puffs Savoury Pies Lasagne Filled fruit pies e. g. Pineapple, Peach Meringues Vol-au-vents Soufflés - 2-3 190 65 - 75 - 3 190 50 - 55 COOKING TABLE FOR GRILL FUNCTION FOOD Sirloin steaks NOTE: When cooking meat using fan-assisted and static functions, it is also advisable to use the Browning function (level 1 to 3). Function Preheating (5 min. ) X X X X X X X X X - Level (from the bottom) 4 4 4 4 4 4 4 4 3 3 3 3 2 3 3 3 3 Browning level 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 Cooking time (minutes) 35 - 45 30 - 40 30 - 40 25 - 35 30 - 40 35 - 40 30 - 35 20 - 35 45 - 50 45 - 55 60 - 70 75 - 90 80 - 90 90 - 120 90 - 120 40 - 50 35 - 45 FOOD VEGETABLES Stuffed peppers Stuffed tomatoes Baked potatoes Raw vegetables au gratin (e. g. [. . . ] Pineapple, Peach Meringues Vol-au-vents Soufflés - 2-3 190 65 - 75 - 3 190 50 - 55 COOKING TABLE FOR GRILL FUNCTION FOOD Sirloin steaks NOTE: When cooking meat using fan-assisted and static functions, it is also advisable to use the Browning function (level 1 to 3). Function Preheating (5 min. ) X X X X X X X X X - Level (from the bottom) 4 4 4 4 4 4 4 4 3 3 3 3 2 3 3 3 3 Browning level 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 5 Cooking time (minutes) 35 - 45 30 - 40 30 - 40 25 - 35 30 - 40 35 - 40 30 - 35 20 - 35 45 - 50 45 - 55 60 - 70 75 - 90 80 - 90 90 - 120 90 - 120 40 - 50 35 - 45 FOOD VEGETABLES Stuffed peppers Stuffed tomatoes Baked potatoes Raw vegetables au gratin (e. g. [. . . ]