User manual WHIRLPOOL GSIK 5010 SD IN PRODUCT FICHE

[. . . ] Detailed instructions are given in chapter “What to do if. . . ”. ON/OFF BUTTON Table of programs Consumption Detergent Litres kWh Minutes 1) P 1 2 3 4 Programs Pre-Wash Loading instructions cold Crockery to be washed later. Lightly soiled crockery, with no — 4. 0 0. 03 14 Quickwash 45°C dried-on food. not * Use of tablets recommended. X* 11. 0 0. 80 30 Normally soiled crockery. Bio Normal 2) 50°C Energy-saving program. Recommended program for heavily X 12. 0 1. 05 165 Intensive 70°C soiled crockery, especially suitable for pots and pans. X 14. 0 1. 55 155 1) Program data obtained in conformity with European standard EN 50242, obtained under normal conditions (without additional options) and may vary depending on conditions. [. . . ] Most faults can be remedied by taking the following courses of action, quickly restoring normal appliance operation. . . . is not working/will not start . . . shows “F1” on the display or the START indicator lamp flashes once . . . shows “F4” on the display or the START indicator lamp flashes 4 times . . . shows “F6” on the display or the START indicator lamp flashes 6 times . . . shows “F7” on the display or the START indicator lamp flashes 7 times . . . shows “F8” on the display or the START indicator lamp flashes 8 times Possible causes. . . “Delayed start” option is ON. The water supply temperature is below 3°C. Kinked water inlet hose or clogged inlet filters. Kinked water inlet hose or clogged inlet filters. Too little water in the dishwasher’s water system. - Check the household circuit fuse if there is no power supply. - Check if the dishwasher’s door is closed. - Check whether the “Delayed start” option (if available) has been selected. If it has, the appliance will only start once the set time has elapsed. - Arrange crockery so that items do not touch each other. bowls, cups) must be arranged facing downwards in the rack. - If necessary, use more detergent, observing the manufacturer’s indications as regards dosage. Always store detergent in a dry place and do not store it for excessively long periods of time. - For heavily soiled crockery, select a wash program with a higher temperature (see table of programs on page 1). - Arrange crockery so that water does not collect in cavities. - Increase the dosage of rinse aid - see page 3, “Adding rinse aid”. - The rapid program is intended for quickly washing lightly soiled dishes. If used for a full load of medium/heavy soiled dishes, the dishes may not dry completely. If so, select a standard-length program. For best results, open the door after the end of the program and wait 15 minutes before unloading the dishwasher. [. . . ] - The open dishwasher door can only support the weight of the loaded rack when pulled out. Do not rest objects on the open door or sit or stand on it. - Sharp items that might cause injury (e. g. knives), must be placed in the cutlery basket with the sharp end facing downwards. [. . . ]