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Manual abstract: user guide WHIRLPOOL GSUS 4301PROGRAM CHART
Detailed instructions for use are in the User's Guide.
[. . . ] Select another programme and press the START button again.
Wash cycle
- Only open the dishwasher if necessary (Warning: beware of hot steam). - If the appliance is switched off during a wash cycle, when switched on again it will resume the cycle from where it was interrupted. [. . . ] WGH 1000 series.
What to do if. . .
If a fault occurs, before contacting our After-Sales Service, make the following checks to try and remedy the problem (* see also the corresponding chapter in the user instructions).
Problem The appliance is not working
Cause
• No water supply. • The appliance does not load sufficient water. • Open the tap.
Remedy
• Clean the water supply tap filter. • Ensure there are no kinks in the water hose. • • • • Insert the plug into the mains socket. Check the safety circuit breaker.
• Starting the selected programme.
• The programme can be set to “0” to start. • Arrange crockery so that items do not touch each other. • Follow recommended detergent dosage. • Select a more intense wash cycle. • The spray arms must be able to turn freely. • Remove any impurities obstructing the water flow *.
If crockery is not perfectly dry
• Insufficient rinse aid. • Residual water in cavities.
If crockery is not perfectly clean
• The water jet does not reach the crockery. [. . . ] Before contacting our After-Sales Service, take note of the following: • The nature of the fault • The appliance type and model • The service code (the number indicated on the adhesive rating plate) inside the door on the right-hand side.
Before using the dishwasher, read the user instructions!
GSUS 4301
Quick Reference Guide
GB
Programme selector knob
On / Off button
Start button
Switches “on” when the dishwasher is operating. Switches off at the end of the programme.
Indicators
Add regeneration salt
Only add regeneration salt immediately before starting a wash programme.
Add rinse aid
Programme chart
Programmes Loading instructions
Detergent 2) A
X
Consumption 3)
Litres kWh Minutes
B
-
Express Bio Normal 1) Intensive
1) 2)
40°C 50°C 70°C
Lightly soiled crockery with no dried-on food. [. . . ]
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