User manual WHIRLPOOL GSXP 70/2 POWER PROGRAM CHART

[. . . ] Before using the dishwasher, read the installation and maintenance instructions carefully! GB GSXP 70 POWER ON button OFF button Programme selection button Press button P (repeatedly) until the required programme number appears on the display. Fault indication and wash time display In normal operation it indicates the remaining time (h:mm), whereas with “Delayed start” selected it indicates the time remaining until programme start (hh). In the presence of a fault indication “F –, consult the section . . ” “5. Rinse aid level indicator and salt level indicator These indicator lamps light up when rinse aid or salt need to be added. [. . . ] How to set the water hardness level - Switch on the appliance. - Select the 2nd programme “P2” - consult the table 1. 1 in chapter 1. - Press the START button for at least 5 seconds until the START indicator lamp flashes. - The set water hardness level is shown on the display (if present) or the START button flashes. - With each successive touch of the START button the setting increases and when it reaches 7 it returns to 1 again. Only use dishwasher-proof crockery and dishes. Do not use the dishwasher for washing wooden items, aluminium, tin, silver cutlery or decorated crockery (unglazed). RINSE The dishwasher door must be closed and the water tap open. To load crockery, open the door with caution: Hot steam!The programme resumes the cycle from where it was interrupted. The wash cycle can be interrupted at any time by pressing RESET. Changing the programme in progress/Resetting - Press the START button for 2 sec. until the START indicator lamp switches off. - The appliance is now ready to be restarted. Built-in models - Press the START/RESET button (for 2 seconds). - The appliance is now ready to be restarted. PROGRAMME END Exercise caution when opening the door: beware of hot steam. Press the OFF button only after the START button indicator has gone off. Unload the appliance, starting from the lower rack in order to avoid any residual drips of water falling onto crockery below. For even better drying results, leave the dishwasher door open a little before unloading in order to allow the steam to dissipate, helping the dishes to dry. The underside of the kitchen worktop must be protected (see instructions in “Maintenance and Installation”). 5 4. PRECAUTIONS AND GENERAL RECOMMENDATIONS 1. Packing The packaging materials are 100% recyclable and marked with the recycling symbol. Removing the packaging and inspecting the contents After unpacking, make sure that the dishwasher is undamaged and that the door closes correctly. If in doubt, contact a qualified technician or your local retailer. [. . . ] If you select the “Half load/Multizone” function (if available), remember to load only the upper rack or only the lower rack to increase washing power and thus obtain optimum wash results. WHAT TO DO IF. . . Crockery and cutlery . . . . . . are not perfectly clean/have food residues Possible causes/solutions . . . have deposits: - regeneration salt residue - rust marks In the event of frequent use of low temperature programmes (50°C or lower) (if available), every now and again select a higher temperature programme The spray arms must not be clogged, the filters must not be dirty and must be fitted correctly (see the instructions in “Maintenance and installation”). The spray arms must be able to turn freely and must not be impeded by crockery or cutlery. [. . . ]