User manual WHIRLPOOL HB 520 WF INSTRUCTION FOR USE

[. . . ] transport. parts, etc. ) out of the reach of children, as they are potentially dangerous. • Check whether the cooktop has been damaged during • Ensure that the installation and gas/electrical connections are performed by a qualified technician, following the manufacturer's instructions and in compliance with current local safety regulations. SUGGESTIONS FOR ENVIRONMENT PROTECTION Packing The packaging material is 100% recyclable and marked with the recycling symbol ( ). Products This appliance is marked according to the European directive 2002/96/EC on Waste Electrical and Electronic Equipment (WEEE). By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health. The symbol on the appliance or accompanying documentation indicates that this product should not be disposed of as unsorted municipal waste but must be taken to a collection point for the treatment of WEEE. [. . . ] Wipe with a cloth moistened with water and salt, and polish with a cloth moistened with oil. marketed in compliance with: - safety requirements of EEC Directive “Gas” 90/396; - safety objectives of the “Low Voltage” Directive 2006/95/CE (which replaces 73/23/CEE and subsequent amendments). - protection requirements of EEC Directive “EMC” 89/336; - requirements of EEC Directive 93/68. • This cooktop is suitable for contact with foodstuffs and complies with EEC (CE) Regulation n. • This cooktop (Class 3) has been designed to be used only for cooking. Any other use (such as heating a room) is improper and dangerous. Cleaning the burners 1. Extract the burner from its housing by pulling it up. Soak the burner and the cap in hot water and liquid detergent. Ensure that none of its openings is clogged. Reposition the burner and cap. ENERGY SAVING TIPS • The cooktop is equipped with burners and/or a hotplate • If possible, keep the container covered when cooking. with a small amount of TROUBLESHOOTING GUIDE water in order to cut down cooking time. • A pressure cooker allows you to save even more energy and time. The burner fails to ignite: • Is the main gas delivery valve open?• Has the delivery of the town gas (methane) been suspended?• Is the gas cylinder (liquid gas) empty?• Are the openings of the burner clogged?• Have the cap and burner been positioned correctly after cleaning?(See paragraph “Care and Maintenance”. ) 2. The burner fails to remain lit: position with the small flame symbol . The electric ignition device does not work: • Is there a power failure? • Repeat the ignition operation, turning the knob to the with different diameters. Use pots and pans whose bottom diameter is equal to that of the burners and hotplate, or slightly larger. • Only use flat-bottomed pots and pans. • The pots and pans must not overlap the control panel. Burner Large (9, 1 cm) Medium (6, 4 cm) Small (4, 5 cm) Triple crown (12 cm) Fish kettle (23 cm x 4, 5 cm) Diameter of container 24 to 26 cm 16 to 22 cm 8 to 14 cm 24 to 26 cm 16 to 35 cm NO! AFTER SALES SERVICE Before you call the After Sales Service: 1. [. . . ] You can find specific local regulations for some countries, in the separate National Safety Regulations Sheet supplied. If no information concerning your Country is given, please ask details to your Installer. The connection of the cooktop to the gas pipe network or gas cylinder must be made by means of a rigid copper or steel pipe with fittings complying with local regulations, or by means of a continuous-surface stainless steel hose complying with local regulations. Interpose gasket (B) in the elbow connection. [. . . ]