User manual WHIRLPOOL KFID45A INSTRUCTION FOR USE

[. . . ] KFID45A Dear Customer, Please carefully read this manual before using the dishwasher, it will help you to use and maintain the dishwasher properly. Pass it on to any subsequent owner of the appliance. This manual contains sections on safety Instructions, Operating Instructions, Installation Instructions and Troubleshooting Tips, etc. Control Panel. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 Dishwasher Features. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 3 A、Water Softener. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 4 B、Loading the Salt into the Softener. . . . . . . . . . . . . . . . . 5 C、Fill the Rinse Aid Dispenser. . . . . . . . . . . . . . . . . . . . . . . . . 5 D、Function of Detergent . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 7 Attention before or after loading the Dishwasher Baskets. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Loading the upper Basket. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 9 Loading the Lower Basket. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 10 Cutlery Basket. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . [. . . ] 7. Tea spoons Dessert spoons Soup spoons Forks Knives Serving forks Serving spoons Do not leave any item extend thro ugh bottom. Knives and other utensils with sharp points must be loaded in th e basket with their points down or placed in an horizontal position. Always load sharp utensils with the sharp point down! For washing in th e dishwashe r the following cutlery/dishes Are not suitable Cutlery with wooden, horn china or mother-of-pearl handles Plastic items that are not heat resistant Older cutlery with glued parts that are not temperature resistant Bond ed cutlery items or dishes Pewter or cooper items Crystal glass Steel items subject to rusting Wooden platters Items made from synthetic fibres Are of limited suitability Some types of glasses can become dull afte r a large numbe r of washes Silver and aluminum parts have a tendenc y to discolour du ring washin g Glazed patterns may fade if machine washed freq uently NOTE: Do not put in items that are dirty of cigarette ash, c andle wax, lacquer or paint. If you buy new dishes please make sure that they are suitable for dishwashers. NOTE: Plea se do no t overload your dishwash er. There is only space for 9 standard dishes. Do not use dish that is no t suitable for dishwa shers. This is important for good resu lts and for reasonable e nergy consu me. Loading cutlery and dishes Before loading the dishes, you should: Remove large left-over Softe n re mnants of burnt food in pans When loading the dishes and cutlery, please note: Dishes and cutlery must n ot imped e th e rotation of the spray arms Load hollow items such as cup s, glass es, pans etc. with the opening downwards so that water cannot collect in the con tain er or a deep base It is dangerous to open the door when washing, b ecause the hot water may be scalded to y ou. The door should not be left in the open position since this could present a trip ping hazard. 11 ( ) Meaning: need to fill rinse into the Rinse-Aid Dispenser. *En50242: This program is the test cycle, the rinse-aid dispenser setting is recommended to be set to position 6. Intensive For the heaviest soiled loa ds, such as pots, pans, ca sserole dishes and dishe s that have been sitting with dried food on them for a while. Pre-wash（5 0℃ ） Pre -wash Wash (60 ℃) Rinse Rinse Rinse (70 ℃) Drying Pre-wash Wash (50 ℃) Rinse (60 ℃) Drying 5/2 2g 173 1. 4 18. 4 Daily EN 50242 For normally soiled loads, such as pots , p lates, glasse s and lig htly soiled pan s. Stan dard daily cycle. 5/22g 171 0. 81 13. 0 Eco. For lightly soiled loads, such as plates, glasses, bowls and lightly soiled pans. Pre-wash Wash (45 ℃) Rinse (60 ℃) Drying 22g 111 0. 7 11. 0 Express A shorter wash for lightly soiled loads that do not need d rying. Wash (40 ℃) Rinse (45 ℃) 15g 28 0. 35 7. 0 To rinse dishes that you plan to wash later that day. Pre-wash 11 0. 01 6. 0 Pre -wash For the heaviest soiled loads, such as pots, pans, casserole dishes and dishes that have been sitting with d ried food on them for a while. Pre-wash（60℃） Wash (70 ℃) Rinse Rinse Rinse (70 ℃) Drying Pre-wash Wash (50 ℃) Rinse (70 ℃) Drying + Intensive + 3in1 3in1 161 1. 5 15. 1 + Daily + 3in1 For normally soiled loads, such as pots , plates, glasses and lightly soiled pans. standard daily cycle . 3in1 148 1. 0 12. 7 + Eco. + 3in1 Pre-wash For lightly soiled loads, such Wash (45 ℃ ) as plates, glasses, bowls and Rinse (70 ℃) lightly soiled pan s. Drying 3in1 128 0. 8 12. 7 12 Turning On the Appliance Starting a cycle wash 1 Draw out the lower and up per basket, load the dish es a nd push them back. It is commended to lo ad the lower basket first, then the upper o ne (s ee the section e ntitled “Loading the Dishwashe r”). 2 Pour in the d etergent (see the section entitled“Salt, Detergent and Rinse Aid”). The power supply is 220-240 VAC /50 HZ , the specification of the socket is 10A 25 0VAC. Make sure that the wa ter supply is turned on to full pressure. 4 Ope n the doo r, p ress the ON/OFF button, and the ON/OFF light will turn on. Press the progra m button to a sired wash cycle. After 3 seconds, the machine will work. Change the Program. . . Premise: 1. A cycle that is underway can only be modified if it has on ly been running for a short time. [. . . ] Interrupt the programme, and rearrange the items which are obstructing the spray arm. Interrupt the programme, and rearrange the items of crockery. Noise This has no influence on the dishwasher function. if in doubt, contact a suitably qualified plumber. The dishes were not loaded correctly. Items are blocking the path of spray arms. [. . . ]