User manual WHIRLPOOL KOCV 3610 IX INSTRUCTION FOR USE
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Manual abstract: user guide WHIRLPOOL KOCV 3610 IXINSTRUCTION FOR USE
Detailed instructions for use are in the User's Guide.
[. . . ] KOCV 3610
INSTALLATION, QUICK START INSTALLATION, DMARRAGE RAPIDE AUFSTELLUNG, KURZANLEITUNG INSTALLAZIONE, GUIDA RAPIDA INSTALLATIE, SNEL AAN DE SLAG INICIO RPIDO PARA LA INSTALACIN INSTALAO, GUIA DE INICIAO RPIDA INSTALLATION, SNABBGUIDE
INSTALLATION, HURTIG START INSTALLASJON, RASK INNFRING ASENNUS, PIKAOPAS ZEMBE HELYEZS, RVID KEZDSI TMUTAT
INSTALACE, NVOD VE ZKRATCE INSTALACJA, SKRCONA INSTRUKCJA OBS?UGI ?????????, ???????IN?TALCIA, VODN PRRU?KA
1
Table of contents
IMPORTANT INFORMATION
BEFORE MOUNTING ENVIRONMENTAL HINTS MOUNTING THE APPLIANCE PRIOR TO CONNECTING AFTER CONNECTING
5 5 5 6 6 6 7 7 7 8 8 8 8 9 9 9 9 9 9 9 9 10 10
BEFORE FIRST USE IMPORTANT SAFETY INSTRUCTIONS
READ CAREFULLY AND KEEP FOR FUTURE REFERENCE
IMPORTANT PRECAUTIONS
GENERAL CAREFUL PUSH ?PUSH KNOBS
ACCESSORIES
GENERAL CHOOSING COOKING CONTAINER SPONGE WIRE SHELF BAKING & DRIP TRAY STEAM TRAY WATER CONTAINER
APPLIANCE FEATURES CONTROL PANEL
2
KEY LOCK MESSAGES SHORTCUTS ON / OFF / PAUSE KITCHEN TIMER CHANGING SETTINGS
LANGUAGE CLOCK SETTING BRIGHTNESS VOLUME ECO CALIBRATE DURING COOKING
11 12 13 14 14 15 15 16 16 17 17 18 19 20 21 22 23 24 25 26 27 28 28
SPECIALS
DOUGH PROVING DESCALING DRAIN DISINFECTION YOGHURT PRESERVATION
SOUS VIDE
REHEAT COOK
3
STEAM DEFROST REHEAT MANUAL
STEAM FORCED AIR + STEAM FORCED AIR
29 31 32 33 34 35 36 37 38 39 40 41 43 44 45 46 47 48 50 50 50 51 51 51 52 52 52
ASSISTED MODE
MEAT POULTRY FISH / SHELLFISH POTATOES VEGETABLES RICE / GRAIN PASTA EGGS PIZZA / PIE DESSERTS BREAD/CAKES
MAINTENANCE & CLEANING
GENERAL DISHWASHER SAFE REMOVING THE SHELF SUPPORTS DISHWASHER UNSAFE REPLACING THE OVEN LIGHT BULB
TROUBLE SHOOTING GUIDE DATA FOR TEST HEATING PERFORMANCE TECHNICAL SPECIFICATION
4
IMPORTANT INFORMATION
BEFORE MOUNTING
THIS APPLIANCE COMPLIES to current safety standard.
READ THIS MANUAL CAREFULLY. This will ensure you make full use of the technical benefits this appliance has to offer and enables you to operate it in a safe and proper way. [. . . ] PUT THE MIX in (6-7) portion sized glass dishes. Cover each one tightly with a lid or heat resistant cling film. PLACE THE DISHES on the wire shelf in the oven. ALLOW THE YOGHURT TO COOL and then place in refrigerator for several hours before serving. You can use some of it (about 100 g) as starter if you are going to make another batch within 5-7 days. NOTE: It is very important that all utensils and jars are very clean when making yoghurt not to introduce unwanted bacteria cultures by mistake. function to sterilize the containers etc. before use.
03:00
COOK TIME
10:20
END TIME
25
SPECIALS
PRESERVATION
Proving Preservation Yoghurt
For preservation of food
?TURN THE ADJUST KNOB to select which setting to edit. TURN THE ADJUST KNOB to change the setting. FOR PRESERVATION of fruits and vegetables. PLACE THE WIRE SHELF ON LEVEL 2 and The Drip tray beneath it. Put the prepared jars on the Wire shelf. If the jars are too high, place them directly on the bottom of the Drip tray on level 1. USE ONLY FRUIT and vegetables of good quality. Jars can be cleaned with the disinfection function. Open the door after the preserving time has ended but let the jars remain in the oven until they have reached room temperature PRESERVATION FOOD AMOUNT 1 LITER JAR LITER JAR TIME 40-120 MIN. HINTS
00:30
COOK TIME
Preservation 10:48
END TIME
VEGETABLES
PRE-COOK VEGETABLES and fill the jars as described for 25 - 105 MIN. Pour over brine.
1 LITER JAR FRUIT LITER JAR
30-50 MIN. RIPE FRUIT does not need to be pre-cooked. FILL THE JARS but leave about 2 cm unfilled from top. Pour syrup over the fruit 15-35 MIN.
26
SOUS VIDE
?
Reheat Sous vide Specials
For Sous vide cooking
????? [. . . ] The appliance mains cord is disconnected The fuses is removed from the fuse box or are switched off. Place a cloth on the cavity bottom to protect the light bulb & glass cover.
PULL / SLIDE THE SHELF SUPPORT forward to unhook them. Clean the Shelf supports and cavity walls. REFIT THEM by sliding them back on the cavity wall hooks.
?
TURN THE
GLASS CAP
anticlockwise to unscrew. [. . . ]
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