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WHIRLPOOL OBI B31 W INSTRUCTION FOR USE (573 ko)
Manual abstract: user guide WHIRLPOOL OBI B31 WINSTALLATION
Detailed instructions for use are in the User's Guide.
[. . . ] 1
5
DIMENSIONS OF THE HOB (mm)
Type PLEAT 230 V ~ /400 V 3 N ~ 50 Hz 6. 3 kW
5019 319 01746
C D B F E
A B C-E On/Off Cooking zone and timer selection Heat setting increase and decrease Upon first installation, the control panel performs a functional test for about 1 second, after which it automatically switches to the “Key lock” function. [. . . ] To deactivate the function, press and hold button “D”; an acoustic signal will sound and the corresponding led will turn off. nOTE: If a reset occurs , repeat the procedure described above. To switch the hob on, keep button “A” pressed for approx. If within 20 seconds none of the cooking zones is activated, the hob switches off automatically as a safety precaution. Press one of the buttons “B” corresponding to the cooking zone you intend to use. Select the heat setting required with buttons “E” or “C”. Press buttons “C” or “E” to set the time from 1 to 99. IMPORTANT: after 10 seconds the timer displays will show the power setting of the other cooking zones. To view the remaining cooking time, press the timer-controlled cooking zone key twice. The KEY LOCK function is switched on by holding down button “D” until a dot lights up above the function button. The Key lock function locks all the hob’s other functions, with the exception of the On/Off button “A”. The function remains on even after the hob is switched off and on again and can be deactivated by pressing button “D” again until the dot above the function button goes off. [. . . ] The function remains on even after the hob is switched off and on again and can be deactivated by pressing button “D” again until the dot above the function button goes off. D F Key lock Multiple zone Activation/Deactivation
A
H
RESIDUAL HEAT INDICATOR When the cooking zone is switched off, the residual heat indicator “H” remains on or flashes alternating with “0” until the temperature of the hob returns within safety levels. [. . . ]
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