User manual WHIRLPOOL TGWI 5377/IN INSTRUCTION FOR USE

[. . . ] Always remain vigilant when cooking foods rich in fat and oil. - Never leave the appliance unattended during food drying. If alcoholic beverages are used when cooking foods (e. g. rum, cognac, wine), remember that alcohol evaporates at high temperatures. [. . . ] - Do not use containers made of synthetic materials. NOTES: • Improper use of the grids can result in damage to the hob surface. Do not position the grids upside down or drag them across the hob. • If the hob has a glass ceramic top, do not use: - Cast iron griddles or terracotta pots and pans - Heat diffusers (e. g. metallic mesh) - Two cookers for the same pot • In case of prolonged use, additional ventilation maybe needed (opening a window or increasing the extraction force of the hood). • This appliance is not intended for use by people (including children) with reduced physical, sensory or mental capabilities or lack of experience and knowledge unless they have been given initial supervision or instruction concerning use of the appliance by a person responsible fortheir safety. • Keep children away from the hob when it is in use and do not let them play with the controls or any other appliance parts. SAVE THESE INSTRUCTIONS 5019 619 01736 ELECTRICAL CONNECTION Installation must be carried out by a qualified electrician who is fully aware of current safety and installation regulations. The manufacturer declines all liability for injury to persons or animals and for damage to property resulting from failure to observe the regulations provided in this chapter. GAS CONNECTION • The gas supply system must comply with local regulations. • You can find specific local regulations for some countries in the paragraph “Reference to Local Regulations”. If no information concerning your country is given, please ask details to your installer. • The connection of the hob to the gas pipe network or gas cylinder must be made by means of a rigid copper or steel pipe with fittings complying with local regulations, or by means of a continuous-surface stainless steel hose complyingwith local regulations. The maximum length of the hose is 2 linear metres. Each time the cooktop is connected to the mains it carries out an automatic check which lasts several seconds. The power supply cable must be long enough to allow the hob to be removed from the worktop and must be positioned so as to avoid damage or overheating caused by contact with the base of the hob itself. Do not use extension leads. Power supply voltage Wires 230V ~ + 230-240V ~ + 230V 3 ~ + 400V 3N ~ + 400V 2N ~ + Amount x size 3 X 2. 5 mm2 3 X 2. 5 mm2 4 X 1. 5 mm2 5 X 1. 5 mm2 4 x 1. 5 mm2 Assembly 1. Open the bag with the 4 springs provided inside the product packaging. Fit the springs in the seats provided on the sides of the hob, making sure they are securely attached (they must CLICK into place, fig. Fit the hob into the opening made in the worktop. 1 2 If the hob already has a power cable, follow the instructions given on the label attached to the cable. Connect the appliance to the electricity supply by means of an all-pole disconnect switch with minimum contact gap of 3 mm. A B 3 4 min 5 C min 20 min 5 UNDERCOUNTER OVEN INSTALLATION: • If an oven (which must be of our manufacture) is to be installed under the hob, ensure it is equipped with a cooling system and observe the distances given in the figure to the side. • There must be nothing between the cooktop and the oven (cross rails, panels, brackets, etc. ). MAINTENANCE Care and maintenance Clean the hob after each use in order to avoid damaging the surface and to prevent the formation of baked-on deposits which are difficult to remove. Before cleaning, make sure the cooking zones are switched off and that the residual heat indicator (“H”) is not displayed. 5 mm • Disconnect power before servicing • DO NOT clean the hob with a steam cleaner NOTE: Periodically check for dust under the appliance, near the cooling air inlet or the outlet openings. This could hinder the ventilation and cooling of the electronic module and decrease the effectiveness of the hob. ADJUSTMENT TO DIFFERENT TYPES OF GAS This operation must be performed by a qualified technician. If a different type of gas to that specified on the dataplate and on the orange sticker on the back of the hob is used, the injectors must be replaced. [. . . ] • When replacing the grids, make sure that the panstand area is aligned with the burner and that the burner feet are fitted in the respective housings on the hob surface. • Models equipped with electrical ignition plugs and safety device require thorough cleaning of the plug end in order to ensure correct operation. Check these items frequently, and if necessary, clean them with a damp cloth. Any baked-on food should be removed with a toothpick or needle. [. . . ]