User manual WHIRLPOOL VT 254 / ALU INSTRUCTION FOR USE
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WHIRLPOOL VT 254 / ALU PROGRAM CHART (135 ko)
Manual abstract: user guide WHIRLPOOL VT 254 / ALUINSTRUCTION FOR USE
Detailed instructions for use are in the User's Guide.
[. . . ] The setting will be maintained for 10 minutes. TO CONTINUE COOKING: Close the door and press the Start button ONCE. [. . . ] TO CONTINUE COOKING: Close the door and press the Start button ONCE. The cooking is resumed from where it was paused. Pressing the Start button TWICE will increase the time by 30 seconds.
VT 264
IF YOU DON’T WANT TO CONTINUE COOKING: Remove the food, close the door and press the STOP button.
ADJUST KNOB Use to set the cooking time or weight.
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MICROWAVE BUTTON Use to set the desired microwave power level.
GRILL BUTTON Use to select Grill function.
A BEEP WILL SIGNAL once a minute for 10 minutes when the cooking is finished. Press the STOP button or open the door to cancel the signal. NOTE: The oven will only hold the settings for 60 seconds if the door is opened and then closed after the cooking is finished.
JET DEFROST BUTTON Use to select Jet Defrost function and select type of food to be defrosted.
JET MENU BUTTON Use to select Jet Menu Crisp function and select food class. THE OVEN WILL automatically select cooking method, time and power needed. FOOD CLASS RECOMMENDED AMOUNT 300G - 650G 250G - 550G 250G- 1000G 200G - 500G 150G - 600G ACCESSORIES TO USE MICROWAVE SAFE VESSEL MICROWAVE SAFE VESSEL MICROWAVE SAFE VESSEL MICROWAVE SAFE PLATE MICROWAVE SAFE VESSEL
VT 264
PLEASE NOTICE TO ACHIEVE PERFECT RESULTS it is NECESSARY to: Input, with the max. possible precision, the WEIGHT of the food selected. Turn the food when the oven prompts you to do so.
DURING COOKING STIR FOOD STIR FOOD STIR FOOD
FOOD CLASS
AMOUNT 100G - 2KG
HINTS Minced meat, cutlets, steaks or roasts.
q w e r t
MEAT POULTRY FISH VEGETABLES BREAD
100G - 2. 5KG Chicken whole, pieces or fillets. 100G - 1. 5KG Mixed vegetables, peas, broccoli etc. [. . . ] Turn the food when the oven prompts you to do so.
DURING COOKING STIR FOOD STIR FOOD STIR FOOD
FOOD CLASS
AMOUNT 100G - 2KG
HINTS Minced meat, cutlets, steaks or roasts.
q w e r t
MEAT POULTRY FISH VEGETABLES BREAD
100G - 2. 5KG Chicken whole, pieces or fillets. 100G - 1. 5KG Mixed vegetables, peas, broccoli etc. [. . . ]
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WHIRLPOOL VT 254 / ALU PROGRAM CHART (135 ko)
