User manual WHIRLPOOL WMC30516AB INSTALLATION GUIDE

[. . . ] Ensure that the space underneath, above and around the oven is empty to allow for proper airflow. The microwave oven shall not be placed in a cabinet. ENSURE THAT THE APPLIANCE IS NOT DAMAGED. Check that the oven door closes firmly against the door support and that the internal door seal is not damaged. [. . . ] ENSURE THAT THE UTENSILS used are ovenproof when you use this function. 16 GB FORCED AIR COMBI USE THIS FUNCTION TO cook roast meats, poultry, and jacket potatoes, frozen convenience foods, cakes, pastry, fish and puddings. q q w e r t y u e t u w r y TURN THE FUNCTION KNOB to the Forced Air+MW mode position. TURN THE -/+ KNOB to set the preferred temperature. (The microwave power digits will blink. ) TURN THE -/+ KNOB to set the MW power. (The time digits will blink. ) TURN THE -/+ KNOB to set the cooking time. PRESS THE START BUTTON. USE THE LOW WIRE RACK to put food on to allow the air to circulate properly around the food. DURING THE COOKING PROCESS, the cooking time can be adjusted by turning the -/+ knob and the temperature and microwave power by pressing the Back tutton thrice or twice and then turning the /+ knob. The new temperature and power settings will be valid after the the OK button has been pressed. Once the temperature and microwave power digits are lit continously the new settings are valid. POSSIBLE MICROWAVE POWER LEVEL when using the Forced air Combi is limited to a factory-preset level. ENSURE THAT THE UTENSILS used are microwave safe and ovenproof when you use this function. CHOOSING POWER LEVEL FORCED AIR COMBI POWER 350 W 160 W 90 W SUGGESTED USE: COOKING Poultry, Jacket potatoes, Lasagne & Fish COOKING Roast meat & Fruit cakes COOKING Cakes & Pastry GB 17 QUICK HEAT USE THIS FUNCTION TO preheat the empty oven. DO NOT PLACE FOOD before or during preheating in the oven. TURN THE -/+ KNOB TO set the cooking time. (If time is not set, the program will only run to boiling point before switching off). PRESS THE START BUTTON. ALWAYS COVER THE FOOD WITH A LID. Ensure that the vessel and lid are microwave proof before using them. If you don’t have a lid available to your chosen vessel, you may use a plate instead. It should be placed with the underside facing the inside of the vessel. DO NOT use plastic or aluminum wrappings when covering the food. VESSELS USED Should not be more than half filled. If you intend to boil large amounts, you should choose a larger vessel in order to ensure that it’s not filled to more than half of its size. COOKING VEGETABLES Place the vegetables into the strainer. Pour 50-100 ml water into the bottom part. [. . . ] Check that the oven has ample ventilation. Wait for 10 minutes, then try to operate the oven once more. Open and then close the door before you try again. During the operation of some functions, a symbol “ ” may be displayed. [. . . ]