User manual WHITE BROWN MF 423

[. . . ] To clean the exterior finish, use a damp, sudsy cloth. for stubborn stains , a non-abrasive liquid cleaner or spray glass cleaner may be used. Do not use metal scouring pads, as they might mar the finish. Always remove cleaning agents by polishing with a dry cloth. [. . . ] For food which does not need any broiling : bakes, creams, vegetables, cooked dishes. According Grid on the to food middle or the lowest position Note : Initial start up operation may result in minimal smell and smoke (about a few minutes). It is due to the protective substance on heating elements which protect them from salt effects during shipping from factory. Set the function control knob (7) on the desired position according to food to be cooked (see board above). The appliance starts operating as soon as the timer is on. When the timer rings, the set temperature is reached. Place the food to be cooked in the oven with accessories. The timer is ringing and the appliance shuts off once this time has past. Always use handgrip to bring the grid and tray out when it is hot. Turn to this setting to keep food warm (not more than one hour) or reheat cold food. Use the broils settings to topbrown sandwitches, cheese toppings or hors d'oeuvres. Keep a watch during cooking and reduce the operating time to avoid from over browning. Grid together Use the grid placed into the with tray tray to broil pieces of meat. Juices and fats drip into the pan without touching the meat. This allows a dietetic cooking for a light and tasty meat. Caution : always allow one inch between the food and the upper element. Rotisserie 150-250° According Skewer and to food tray on the lowest position To cook poultries and meat pieces. Juice drips in the drip tray and may be used to cook a delicious sauce. Unplug from the mains when not in use and before cleaning. Always set the timer on "0" and the thermostat on "0" before unplugging. ⷠDo not put any accessory or container directly on the lower heating element. ⷠDo not place any of the following materials in the oven : paper, cardboard, plastic and the like. [. . . ] ⷠAll interventions made by a non-qualified person can be dangerous; in this case guarantee conditions would cancel. Before using this appliance, move it two to six inches away from the wall or any object on the counter top. Remove any object that may have been placed on the top of the appliance · While operating, ensure that the appliance is not covered or touching flammable material, including curtains, draperies, walls, etc. Take care of metal parts and glass door that are very warm while operating. [. . . ]