User manual ZANKER EHE 60000X

[. . . ] It is meant to cook edible foodstuff only and MUST NOT be used for any other purposes. It is dangerous to alter the specification in any way. For hygiene and safety reasons, this appliance should be kept clean at all times. A build-up of fats or other foodstuff could result in a fire. [. . . ] Furthermore, these particular saucepans are easy to use and clean. Recipients in heat-resistent glass (pyrex) or in oven-proof pottery can be placed directly on the plates if their instructions for use are followed. As regards the size of the saucepans: for best results, the plate and the saucepan should have the same diameter. The diameter of the saucepan may be slightly larger; a smaller diameter is not advised. Never leave the plates on without a saucepan!Switch off the plate just before the end of cooking time. The heat accumulated by the plate will finish cooking the food and save energy. Fig. 1 25 Cleaning and maintenance Before cleaning, disconnect the appliance. This appliance cannot be cleaned with steam or with a steam cleaning machine. To ensure the long-life of the hob, we advise you to clean it regularly. Naturally, before cleaning the plates, allow them to cool. 2 27 Possibilities for insertion Kitchen unit with door Proper arrangements must be taken in designing the forniture unit, in order to avoid any contact with the bottom of the hob which can be heated when it is operated. The recommended solution is shown in Fig. The panel fitted under the hob should be easily removable to allow an easy access if a technical assistance intervention is needed. Kitchen unit with oven The hob recess dimensions must comply the indication given in Figs. 3 and 5 and must be provided with brackets to allow a continuous supply of air. To avoid overhating, the building in should be carried out as shown in Figs. The hob's electric connection and the oven's one must be carried out separately, both for safety reasons and to allow the oven to be easily taken off the unit. is fitted over the hob, the hanging furniture units beside the hood must be placed at 550 mm. minimum from the hob, to allow the fitting and the correct use of the lid, if required (Fig. 6 30 80 a b 20 min 120 cm 2 50 cm 2 180 cm 2 FO 2166 FO 0939 FO 0938 360 cm 2 a) Removable panel b) Space possibly useful for connections 28 Electrical connection The connection must be carried out in conformity with the regulations and dispositions of the laws in force. the limiter valve and the electrical mains can support the voltage of the appliance (see label). [. . . ] In case of a different voltage, carry out the connection as shown in Fig. The earth wire should be connected to the terminal marked by the sign After having connected the wire to the terminal secure it with a cable clip. Fig. 11 - CHOICE OF CONNECTION CABLE AND FUSE GUAGE (in Amps) Type of connection Connection cable with terminal box Network tension Heating element tension All-electric appliance 1 Monophase Triphase Triphase Y 3f. + neutre 2 34 2 3 4 1 23 4 R S RS T RSTN R SN 230 V~ 230 V 3 X 2, 5 mm2 18 A 230 V~ 230 V 4 X 1, 5 mm2 13 A 400 V~ 3N 230 V 5 X 1, 5 mm2 13 A 400 V~ 2N 230 V 4 X 1, 5 mm2 13 A 29 DECLARATION OF GUARANTEE TERMS Our appliances are produced with the greatest of care. [. . . ]