User manual ZANKER ZB45

[. . . ] Take care, therefore, that children do not attempt to play with it. It is dangerous to modify, or attempt to modify, the characteristics of this appliance. If the appliance shows to be damages, contact your dealer before installing it. Any modifications to the domestic electrical mains which may be necessary for the installation of the appliance should be carried out only by competent personnel. [. . . ] Begin cooking rare meat at a high temperature, reducing the temperature to finish cooking the inside. The cooking temperature for white meat can be moderate throughout. The degree of cooking can be checked by pressing the meat with a fork; if it does not give the meat is cooked. At the end of cooking it is advisable to wait at least 15 minutes before cutting the meat in order that the juices are not lost. Before serving plates can be kept warm in the oven at minimum temperature. For the cooking of fish: Cook small fish from start to finish at a high temperature. Cook medium-sized fish initially at a high temperature and then gradually lower the temperature. Cook large fish at a moderate temperature from start to finish. Check that baked fish is cooked by gently lifting one side of the gut; the meat must be white and opaque throughout, except in the case of salmon, trout or similar. Cooking times Cooking times can vary according to the type of food, its consistency and its volume. It is advisable to watch when cooking for the first time and check results since when preparing the same dishes, in the same conditions, similar results are obtained. The "TABLE OF COOKING TIMES" relating to cooking in the oven and by grill is provided as a guide. 7); d) place it on a steady plan; e) unscrew the two screws (Fig. 8 - "A"), pull up the oven door glass and take it off the oven door; f) clean the oven door glass with warm water and a softh cloth only. Then refit the oven door, following the procedure in reverse. Fig. 8 FO 0027 22 WHAT HAPPENS IF SOMETHING GOES WRONG If the appliance is not working correctly, please carry out the following checks, before contacting your local Zanussi Service Centre. SYMPTOM s The oven does not come on SOLUTION x Check the oven knobs are in the correct position x Check the appliance is wired in properly, and the socket switch or the switch from the mains supply to the oven are ON. x Check the main gas supply tap is open. s The grill pilot lamp does not come on x Turn the grill knob on a temperature s The oven light does not come on x Turn the oven control knob on a position x Buy a new oven light bulb, asking for it to your local Zanussi Service Centre and replace it by following the instruction provided in this booklet. s It takes too much time to finish the dishes, or they are cooked too fast. s Steam and condensation settle on the food and the oven cavity. x Refer to the contents of this booklet, especially to the chapter "Using the Oven". x Leave dishes inside the oven no longer than 15-20 minutes after the cooking is completed. TECHNICAL ASSISTANCE AND SPARE PARTS If after the checks listed in the previous chapter, the appliance still does not work correctly, contact your locals Zanussi Service Centre, specifying the type of malfunctioning, the appliance model (Mod. ), the product number (Prod. No. ) marked on the identification plate. This plate is placed on the front external edge of the oven cavity, as indicated in the illustration. Original spareparts, certified by the product manufacturer and carrying this symbol Mod. NO. are only available at our Service Centre and authorized spareparts shops. MOD. [. . . ] Carrying out the connection: -- Fig. 21 -- tighten the nuts by means of a 22 mm. spanner, in order to keep the ramp in position and not to cause any stretch to the gas supply circuit. -- CHECK THE PERFECT SEALING OF THE CONNECTION USING SOAPY WATER; -- Completely insert the oven in the recess and secure it as indicated in the relevant chapter. Check the gas suplly ramp and the gas connection pipe are not squeezed while the oven is positioned into the recess. flexible metallic pipe gasket Fig. [. . . ]