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Detailed instructions for use are in the User's Guide.
[. . . ] Ensure that the gas and electrical supply complies with the type stated on the rating plate, located near the gas supply pipe. Do not attempt to modify the cooker in any way. · Unstable or misshapen pans should not be used on the hob burners as unstable pans can cause an accident by tipping or spillage. Never leave the cooker unattended when cooking with oil and fats. [. . . ] If necessary, remove stubborn stains using a paste cleaner.
Cleaning the Oven
The oven should be kept clean at all times. These bulbs are available from your local Service Force Centre. Ensure the oven is disconnected from the electrical supply. Remove the faulty bulb and replace it with the new one. Reconnect to the electrical supply.
11
Something Not Working
If the appliance is not working correctly, please carry out the following checks, before contacting your local Service Force Centre. IMPORTANT: If you call out an engineer to a fault listed below, or to repair a fault caused by incorrect use or installation, a charge will be made even if the appliance is under guarantee. SYMPTOM There is no spark when lighting the gas SOLUTION Check that the unit is plugged in and the electrical supply is switched on Check that the RCCB has not tripped (if fitted) Check the mains fuse has not blown Check the burner cap and crown have been replaced correctly, e. g. Check the main jet is not blocked and the burner crown is clear of food particles. Check the burner cap and crown have been replaced correctly, e. g. Check a cooking function / temperature have been selected. Check the socket switch or the switch from the mains supply to the oven is ON. * The product is installed and used in accordance with our instructions and is only used domestically, i. e. a normal household * The product is installed taking into account regulations in your new country. Before you move, please contact your nearest Customer Care centre, listed below, to give them details of your new home. They will then ensure that the local Service Organisation is aware of your move and able to look after you and your appliances. France Germany Italy Sweden UK Senlis Nürnberg Pordenone Stockholm Slough +33 (0) 3 44 62 29 29 +49 (0) 800 234 7378 +39 (0) 0434 39 4700 +46 (0) 8 672 53 90 +44 (0) 1753 219897
13
Instructions for the Installer
Technical Data
Appliance Class 2 sub class 1 and Class 1 APPLIANCE CATEGORY: II2H3+ APPLIANCE GAS SUPPLY: Natural Gas G20 20mbar
Hob
Rear left burner (semi-rapid) Front left burner (rapid) Rear right burner (semi-rapid) Front right burner (auxiliary) 2000 3000 2000 1000 W W W W
Dimensions
Height Depth Width Oven Capacity 900 mm 600 mm 600 mm 56 litres / 1. 97 Cu. ft
Oven
Electric Grill Gas Oven burner Oven light Total Electric Rating Supply voltage (50 Hz) 1650 W 2700 W 25 W 1675 W 230 V
OVEN
BURNER TYPE OF GAS
CHARACTERISTICS
RAPID (large) MAX MIN
SEMI-RAPID (medium) MAX MIN
AUXILIARY (small) MAX MIN
POSITION NOMINAL THERMAL POWER (kW) NATURAL GAS 20 mbar VALUE = Hs 37. 78 MJ/m 3 Ws 50. 72 MJ/ m3 NOMINAL FLOW RATE (m3/h) NOZZLE REFERENCE 1/100 mm NOMINAL THERMAL POWER (kW) LPG GAS 28-30/37 mbar VALUE = Hs 49. 92 MJ/Kg Ws 82. 09 MJ/ m3 NOMINAL FLOW RATE (g/h) NOZZLE REFERENCE 1/100 mm
MAX
MIN
3. 0
0. 65
2. 0
0. 45
1. 0
0. 33
2. 7
1. 0
0. 286 119
0. 062 0. 190 Adjust. 96
0. 043 Adjust.
0. 095 70
0. 031 Adjust.
0. 257 114
0. 095 Adjust.
2. 8
0. 65
2. 0
0. 45
1. 0
0. 33
2. 7
1. 0
202 86
47 40
144 71
32 32
72 50
24 28
195 83
72 52
Important Safety Requirements
This appliance must be installed in accordance with the Gas Safety (Installation and Use) Regulations (current addition) and the I. E. E. Detailed recommendations are contained in the following British Standard Codes of Practice - B. S. For appliances installed in the Republic of Ireland please refer to NSAI- Domestic Gas Installation I. S. 813 Current Editions and the ETCI Rules for Electrical Installations. The cooker should not be installed in a bed sitting room with a volume of less than 20m3, if it is installed in a room of volume less 5m3 an air vent of effective area of 110cm2 is required; if it is installed in a room of volume between 5m3 and 10m3, an air vent of effective area 50cm2 is required, while if the volume exceeds 11m3 no air vent is required. [. . . ] The switch must not break the yellow and green earth wire at any point. The earth wire should be about 2 cm longer than the neutral and live wires. Ensure that the cooker supply cable does not come into contact with surfaces with temperatures higher than 50 deg. C.
1
FO 0390
17
Commissioning
When the hob has been fully installed it will be necessary to check the minimum flame setting. [. . . ]
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