User manual ZANUSSI ZCA93W

[. . . ] When you are lighting any burner check that it is lit before you leave the appliance. When turning off a burner, do not leave the appliance until the flame has gone out. Never place plastic or any other material that may melt in or on the oven. (NG models only) Do not leave the grill pan handle in position when grilling as it will become hot. [. . . ] Place vegetables under meat in casseroles. Cover food with a tight fitting lid or tin foil. · · MILK PUDDINGS · · Cover the cereal with boiling water and leave it to stand for 30 minutes. Drain and make the pudding in the usual way. GENERAL POINTS FOR SLOW COOKING Frozen Foods Thaw thoroughly before cooking. Thickening Toss meat in flour for casseroles. Alternatively blend cornflour with water and add it at the end of cooking. Flavouring Flavours are held in the food because there is little evaporation. Adjust flavouring at the end of the cooking time. Liquid Use slightly less liquid as there is little evaporation during cooking. Always add milk and milk products, for example cream towards the end of cooking to prevent them from curdling. Reheating Cool left over food quickly and then put it in the fridge. Do not reheat food using the slow cook setting. Reheat food in the usual way or in a microwave. Only reheat food once. 19 CARE AND CLEANING Before cleaning always allow the appliance to cool down before switching off at the electricity supply. CLEANING MATERIALS Before using any cleaning materials on your appliance, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Harsh abrasives must also be avoided. CLEANING THE OUTSIDE OF THE APPLIANCE Do not use abrasive cleaning materials e. g. Place cap centrally on the top of crown (enamel side up). Move sideways and front to back to check the cap is properly fitted. If a burner will not light then you need to check the crown and cap positions. CLEANING THE SHELVES AND GRILL/OVEN FURNITURE All removable parts, except the grill pan handle can be washed in the dishwasher. The grill pan, grill pan grid and oven shelves may be cleaned using a soap impregnated steel wool pad. Soaking first in hot soapy water will make cleaning easier. CLEANING THE GRILL Do not clean the grill burner itself. Cleaning the grill may cause the holes in the burner to become blocked preventing it from operating correctly. Due to the nature of stainless steel the grill burner may tarnish through use over a period of time. This is quite normal and is not a fault on the appliance Clean the area around the grill frequently using hot soapy water. 21 CLEANING INSIDE THE GRILL AND OVEN COMPARTMENTS The sides and back of the main oven compartment are coated with a special Stayclean coating. The vitreous enamel main oven base and grill compartment can be cleaned using normal oven cleaners with care. Ensure that the manufacturers instructions are followed and that all parts are well rinsed afterwards. Aerosol cleaners must not come into contact with elements/burners, door seal, or any painted finishes as this may cause damage. HINTS AND TIPS Aerosol cleaners must not be used on Stayclean surfaces. To carry out the cleaning cycle remove the oven shelves and set the oven to gas mark 7. It is a good idea to run the oven for an hour or two per week to ensure continued good performance from the Stayclean finish. [. . . ] 3b. 487mm (B) 100mm (C) (A) 275mm Fig. 3a. Fig. 3b. 32 450 700 PRESSURE TESTING 1. The oven injector is used as a pressure test point. Remove oven burner box retaining clips (one spring clip from each side) and remove box front cover. Replace one clip back into the right hand side of the burner box. [. . . ]