User manual ZANUSSI ZCM32TB

[. . . ] Ensure that the gas and electrical supply complies with the type stated on the rating plate, located near the gas supply pipe. Do not attempt to modify the cooker in any way. · · · The grill pan will become hot during use, always use oven gloves when removing or replacing a hot grill pan. Ensure the control knobs are in the `OFF' position when not in use. [. . . ] Release the knob and watch that the burner has ignited. This must be completed within 5 seconds of pressing button 2. The maximum cooking time is 23 hours 59 minutes. The Cookpot and Auto symbols will show in the display. After a few seconds the time of day shows in the display. To set the time you want the food to be cooked by, press and release button 3. This will show you the earliest possible stop time. If this is different to the time you want the food to be cooked by, press the + button within 5 seconds until the correct stop time shows in the display. After a few seconds the time of day shows in the display and the Cookpot symbol goes out. The 'Stop' time must not be more than 23 hours 59 minutes from the time of day. For example, if the time of day is 09. 00 hours (9. 00am) the latest 'Stop' time will be 08. 59 (8. 59am) the next day. External cleaning Regularly wipe over the control panel, oven door and door seal using a soft cloth well wrung out in warm water to which a little washing up liquid has been added. To prevent damaging or weakening the door glass panels avoid the use of the following: · Household detergent and bleaches · Impregnated pads unsuitable for non stick saucepans · Brillo/Ajax pads or steel wool pads · Chemical oven pads or aerosols · Rust removers · Bath/Sink stain removers Stainless steel parts should be periodically cleaned with a proprietary stainless steel cleaner. Oven Door - The door can be dismantled for cleaning as follows: - Open the door completely - Insert hook C into the hinged part D. - Using both hands, pull the door towards you until it is released from the hinge. - To replace the door, reverse the above procedure ensuring that part F locks into place. 16 The internal oven door glass can be removed for cleaning. To do this loosen the 2 fixing screws (B). Clean the outer and inner door glass using warm soapy water. Should the inner door glass become heavily soiled it is recommended that a cleaning product such as Hob Brite, or Bar Keepers Friend be used. Always support the door while removing the glass panel as the door may spring closed due to its lighter weight DO NOT clean the oven door while the glass panels are warm. If this precaution is not observed the glass panel may shatter. [. . . ] However, if the room has a door, which opens directly to the outside, no air vent is required even when the volume is 3 3 between 5m and 11m . If there are other fuel burning appliances in the same room, B. S. 2: Current Editions should be consulted to determine the requisite air vent requirements. Location The cooker may be located in a kitchen, a kitchen/diner or bed sitting room but not in a bathroom or shower room. For information regarding the fitting of flexible supply pipes, the highest temperature at the rear of this cooker which may come into contact with the supply pipe is 70°C above ambient. [. . . ]