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[. . . ] DISHWASHER ZDI 6743
AUS NZ
Instruction book
Contents
Important safety information Description of the appliance The control panel Before use Setting the water softener Filling with salt Rinse aid Use of detergent Using your appliance Loading your appliance The lower basket The cutlery basket The upper basket Adjusting the height of the upper basket Hints and tips Washing programmes Operating sequence Maintenance and cleaning Internal cleaning Cleaning the filters External cleaning Prolonged periods of non-operation Frost precautions Moving the machine Something not working Service and spare parts Protection against flooding Hints for test centres Installation instructions Water supply connections Water outlet hose connection Electrical connection 3 4 4 5 5 6 6 7 8 8 8 8 8 9 9 10 11 12 12 12 12 12 12 12 13 14 14 14 15 15 15 15
Technical specifications
Dimensions Width Height Max depth Max depth with open door Voltage 59. 6 cm 81. 8 - 87. 8 cm 57. 5 cm 111. 4 cm 220 - 240 V - 50 Hz 200 W 2100 W 2300 W 50 kPa (0. 5 bar) 800 kPa (8 bar) 12 place settings
Electrical connection Motor rating during wash Power of heating element Overall power Water supply pressure
Minimum Maximum
Capacity
This appliance complies with the following E. E. C. Directives: - 73/23 of 19. 2. 73 (Low Voltage Directive) and subsequent modifications; - 89/336 of 3. 5. 89 (Electromagnetic Compatibility Directive) and subsequent modifications.
2
Important safety information
It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred to another owner, or should you move house and leave the appliance, always ensure that the book is left with the appliance in order that the new owner can get to know the functioning of the appliance and the relevant safety information. This information has been provided in the interest of your safety. [. . . ] A chemical reaction can occur between silver cutlery and stainless steel cutlery. Iron and cast iron objects can rust and stain other items. Aluminium tends to go black, copper, pewter and brass tend to stain. If in doubt check with manufacturer of the item. When buying new dishes, ensure that they are dishwasher proof.
9
Washing programmes
Type of load Degree of soil Required push buttons Recommended quantity of detergent wash prewash
Cold prewash Main wash up to 65°C 1 cold rinse 1 hot rinse Active drying Cold prewash Main wash up to 50°C 2 cold rinses 1 hot rinse Active drying Main wash up to 50°C 1 cold rinse 1 hot rinse Cold prewash Main wash up to 45°C 2 cold rinses 1 hot rinse Active drying
Cycle description
Normal 65°
Normal soil. Crockery, cutlery, pots and pans
On/Off +
25 g
5g
65°
On/Off + BIO 50° On/Off +
* BIO 50° ** Quick 50°
Normal soil. Crockery and cutlery
25 g
5g
Light soil. Delicate crockery, delicate china and glassware
30 g
/
50°
On/Off +
Delicate 40°
25 g
5g
40°
*
Testing programme for EN 50242 (see "Hints for Test Centres). This programme, developed for the use of detergents with enzymes, allows to achieve, with reduced consumption of energy the same cleaning results that would otherwise be obtained only with the 65°C programmes and conventional detergents. To compensate the lower temperature, the duration of the programme has been prolonged. This is a special programme for quick washing a full load of lightly soiled dishes, glasses and crockery (except pots) so that you may re-use them promptly
**
10
Operating sequence
1. Check the filters
Ensure they are clean and properly positioned (see "Maintenance and cleaning"). Press the push button corresponding to the required programme: the indicator light corresponding to the programme illuminates and the phase indicator lights for that programme start flashing. The start of the countdown will occur after about 6 seconds from the last pressure of a push button (programme or "half load" push button). The countdown will decrease with step of 3 hours and you are informed of this by the indicator lights of the hours. During the countdown the only indicator lights illuminated are the programme light and the light of the number of hours to the start of the programme. Once the delayed time has elapsed the programme will start automatically. It is possible to stop a countdown in progress or before it starts, simply pressing the delay start push button until the indicator lights of the hours are off.
2. Press the On/Off push button
The On/Off indicator light will come on.
3. Check that there is rinse aid and salt
The corresponding indicator lights will illuminate if refilling is necessary.
4. Load the dishes
Remove any scraps of food. Pull the lower basket out and arrange the saucepans, plates and cutlery in it. [. . . ] If the machine is connected to new pipes or pipes which have not been used for a long time, you should run the water for a few minutes before connecting the inlet hose. This will prevent deposits of sand or rust clogging the inlet hose filter. For making the connection itself, the coupling nut fitted to the machine's supply hose is designed to screw onto either a 3/4 inch gas thread spout, or to a purpose made quick-coupling tap such as the Press-block. Do not use, for connection, old hoses which have been used in another appliance. [. . . ]
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