User manual ZANUSSI ZGL63ITCX

[. . . ] ENGLISH Important Safety Information During Operation It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings. This appliance has been designed for non professional purpose in private houses only. It is meant to cook edible foodstuff only and MUST NOT be used for any other purposes. [. . . ] After a thorough cleaning, reassemble the two parts and refit the cap in its correct position on the burner. Fig. 3 FO 2110 Periodic Maintenance Periodically ask your local Service Centre to check the conditions of the gas supply pipe and the pressure adjuster, if fitted. To ensure the good operation of the hob and its safety features, it is necessary that the taps are periodically lubricated. l The periodic lubrication of the taps must be carried out by qualified personnel, which you must refer to also in case of malfunctioning. Fig. 4 FO 2265 31 Technical Data Gas Burners Rating Rapid Burner 3 kW (G20) - 2, 8 kW (G30/G31) Auxiliary Burner 1 kW Semirapid Burner 2 kW Class 3 Appliance Category II 2E+3+ Setting Natural Gas G20/G25 - 20/25 mbar Gas connection G 1/2" Electric Supply 230 V 50 Hz Hob recess dimensions Length Width 550 mm. 470 mm. Instruction for the Installer l The following instructions about installation and maintenance must be carried out by qualified personnel in compliance with the regulation in force. The regulation to be applied for this type of installation is NBN D 5I. 003 : "Installations functioning with combustible gas lighter than air". l The side walls of the unit in which the hob is going to be installed, must not exceed the height of the working top. l Avoid installing the appliance in the proximity of inflammable materials (e. g. l The appliance must be electrically disconnected before all interventions. If any electric supply to the appliance is required to carry out the work, ensure all the necessary precautions are followed. Gas connection It is indispensible that the connection to the gas mains are carried out by means of an AGB tap. Choose fixed connections or use a flexible pipe in AGB (stainless steel). If using flexible metallic pipes, be careful they do not come in contact with mobile parts or they are not squeezed. Use the same attention when the hob is combinated with an oven. This hob can be operated by Slochteren gas (G25) with a nominal pressure of 25 mbar or by natural gas with nominal pressure of 20 mbar. No regulation is required for use by these two types of gas. Before fitting the appliance ensure that the installation has the correct voltage for the appliance. At full capacity, the drop in pressure must not exceed 5%. Such a drop in pressure is caused by the following parameters: - maximum capacity of meter; - diameter and lenght of the tube in front and behind the meter; - section of transit of variuos tubes positioned on the circuit; - diameter of eventual connections. IMPORTANT - To ensure a correct operation, a saving of energy and the long-life of the appliance, the voltage pressure of the appliance must correspond to the recommended values. The adjustable connection is fixed to the comprehensive ramp by means of a threaded nut GJ 1/2". Interpose the sealing between the components as shown in fig. 5. [. . . ] minimum from the hob, to allow the fitting and the correct use of the lid, if required (fig. 13 30 550 min. 20 min 591 60 a b 380 140 FO 1013 FO 0947 FO 0198 a) Removable panel b) Space possibly useful for connections Fig. 17 120 cm 2 50 cm 2 560 min. FO 2099 180 cm 2 FO 0939 FO 0938 360 cm 2 36 650 mm GUARANTEE - SPARE PARTS When calling for repairs during the period of guarantee ofthe appliance, the original invoice or receipt must be shown or sent together with the appliance to be repaired. General conditions of guarantee 1 The manufacturer guarantees the appliance indicated on the relative invoice for a period of one year from the date of purchase. [. . . ]