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Detailed instructions for use are in the User's Guide.
[. . . ] A build-up of fats or other foodstuff could result in a fire. Under no circumstances should you attempt to repair the appliance yourself. Repairs carried out by unexperienced persons may cause injury or serious malfunctioning. Refer to your local Zanussi Service Centre. [. . . ] Never use abrasive cleaners Frequently wash the "caps" and the "crowns" with hot soapy water, carefully taking away any built-up of food. If the marks are particularly difficult to remove, use common non-abrasive cleaners or specific products. Regularly wipe over the hob top using a soft cloth weel wrung out in warm water to which a little liquid detergent has been added. Avoid the use of the following: - household detergent and bleaches; - impregnated pads unsuitable for non-stick saucepans; - steel wool pads; - bath/sink stain removers. Should the hob top become heavily soiled, it is recommended that a proper cleaning product is used. The electric ignition is obtained through a ceramic "candle" and a metal electrode (fig. Keep these components well clean, to avoid difficult lighting, and check that the burner crown holes are not obstructed. The cap and crown of each burner are secured with two screws. To separate the two pieces, lift the cap, turn it upside down, then undo the two fixing screws as shown in fig. After a thorough cleaning, reassemble the two parts and refit the cap in its correct position on the burner.
Fig. 2
FO 2110
Periodic Maintenance
Periodically ask your local Service Centre to check the conditions of the gas supply pipe and the pressure adjuster, if fitted. Use some soapy water, never a flame.
A) Ramp with ending nut B) Seal C) Adjustable connection
FO 2365
Fig. 4
32
Electrical Connection
The appliance is designed to be connected to 230 V monophase electricity supply. The connection must be carried out in compliance with the laws and regulations in force. Before the appliance is connected: 1) check that the main fuse and the domestic installation can support the load (see the rating label); 2) check that the power supply is properly earthed in compliance with the current rules; 3) check the socket or the double pole switch used for the electrical connection can be easily reached with the appliance built in the forniture unit. The appliance is supplied with a connection cable. This has to be provided with a proper plug, able to support the load marked on the identification plate. To connect the plug to the cable, follow the recommendation given in Fig. The plug has to be fitted in a proper socket. If connecting the appliance directly to the electric system, it is necessary that you install a double pole switch between the appliance and the electricity supply, with a minimum gap of 3 mm. between the switch contacts and of a type suitable for the required load in compliance with the current rules. The connection cable has to be placed in order that, in each part, it cannot reach a temperature of 90 °C. [. . . ] 28 32 40
Finally check the flame does not go out when quickly turning the knob from the maximum position to the minimum position. This procedure can easily be carried out, anyhow the hob has been positioned or built in the working top.
Table 2 : injectors BURNER NORMAL POWER kW REDUCED POWER kW
Auxiliary Semi-rapid Rapid
NORMAL POWER NATURAL GAS G20 - 20 mbar G25 - 25 mbar inj. 1/100 m3/h 0, 095 0, 181 0, 276 70 96 119 LPG 28/37 mbar inj. 1/100 50 71 86 g/h 72 137 195
Auxiliary (small) Semi-rapid (medium) Rapid (big)
1 1, 9 Natural gas : 2, 9 LPG : 2, 7
0, 33 0, 45 0, 65
34
Building In
These hobs can be inserted in a built-in kitchen unit whose depth is between 550 and 600 mm. [. . . ]
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