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Detailed instructions for use are in the User's Guide.
[. . . ] This must be done before the appliance is built intoThese warnings are provided in the interest of safety. You must read them carefully before installing or using the appliance.
General Safety
¥ This appliance is designed to be operated by adults. Children should not be allowed to tamper with the controls or play with the product. It is dangerous to alter the specifications or modify this product in any way. [. . . ] For safety reasons, minimum ventilation must be as shown in the relevant Figure. Attention: keep ventilation openings clear of obstruction. ¥ Care must be taken to ensure that the appliance does not stand on the electrical supply cable Important: if the supply cord is damaged, it must be replaced by a special cord or assembly available from the manufacturer or its service agent. ¥ There are working parts in this product which heat up. Always ensure that there is adequate ventilation as a failure to do this will result in component failure and possible food loss. Parts which heat up should not be exposed. Wherever possible the back of the product should be against a wall.
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CONTENTS
Warnings Use Cleaning the interior Operation Temperature regulation Fresh food refrigeration Freezing fresh food Storage of frozen food Thawing Ice-cube production Movable shelves Positioning the door shelves CrispÕn fresh Hints hints for refrigeration Hints for freezing Hints for storage of frozen food 45 47 47 47 47 47 48 48 48 48 49 49 49 50 50 50 50 Maintenance Periodic cleaning Periods of no operation Interior light Defrosting Customer service and spare parts Technical information Installation Location Electrical connection Changing the opening direction of the doors Instructions for totally built-in 51 51 51 51 51 52 53 53 53 53 54 54
46
USE
Cleaning the interior
Before using the appliance for the first time, wash the interior and all internal accessories with lukewarm water and some neutral soap so as to remove the typical smell of a brand-new product, then dry thoroughly. Do not use detergents or abrasive powders, as these will damage the finish.
Fresh food refrigeration
To obtain the best performance: ¥ ¥ ¥ do not store warm food or evaporating liquids in the refrigerator; do cover or wrap the food, particularly if it has a strong flavour. Position food so that air can circulate freely round it.
Operation
Insert the plug into the wall socket. Open the refrigerator door and turn the thermostat knob, clockwise, beyond the ÇOÈ (STOP) position. The appliance will start to operate.
Temperature regulation
The temperature is automatically regulated and can be increased to achieve a higher temperature (warmer) by rotating the thermostat knob toward lower settings or reduced (colder) rotating the knob towards higher settings. Cooked foods, cold dishes, etc. . : these should be covered and may be placed on any shelf. Fruit and vegetables: these should be thoroughly cleaned and placed in the special drawer(s) provided. Butter and cheese: these should be placed in special airtight containers or wrapped in aluminium foil or polythene bags to exclude as much air as possible. Milk bottles: these should have a cap and should be stored in the bottle rack on the door. Bananas, potatoes, onions and garlic, if not packed, must not be kept in the refrigerator. ¥ types together with the recommended storage time (in months) from the time of freezing; do not put carbonated liquids (fizzy drinks, etc. ) in the freezer compartment as they may burst.
Hints for storage of frozen food
To obtain the best performance from this appliance, you should: ¥ ¥ make sure that the commercially frozen foodstuffs were adequately stored by the retailer; be sure that frozen foodstuffs are transferred from the foodstore to the freezer in the shortest possible time; not open the door frequently or leave it open longer than absolutely necessary. Once defrosted, food deteriorates rapidly and cannot be refrozen. Do not exceed the storage period indicated by the food manufacturer.
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Hints for freezing
To help you make the most of the freezing process, here are some important hints: ¥ ¥ the maximum quantity of food which can be frozen in 24 hrs. is shown on the rating plate; the freezing process takes 24 hours. No further food to be frozen should be added during this period; only freeze top quality, fresh and thoroughly cleaned, foodstuffs; prepare food in small portions to enable it to be rapidly and completely frozen and to make it possible subsequently to thaw only the quantity required; wrap up the food in aluminium foil or polythene and make sure that the packages are airtight; do not allow fresh, unfrozen food to touch food which is already frozen, thus avoiding a rise in temperature of the latter; lean foods store better and longer than fatty ones; salt reduces the storage life of food; water ices, if consumed immediately after removal from the freezer compartment, can possibly cause the skin to be freeze burnt; it is advisable to show the freezing-in date on each individual pack to enable you to keep tab of the storage time; on the inner door or special card (if supplied) you will find sketches of various animals and food
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MAINTENANCE
Unplug the appliance before carrying out any maintenance operation. when defrosting is completed, dry the interior thoroughly; keep the scraper for future use; 5. [. . . ] Voltage can vary by ±6% of the rated voltage. For operation with different voltages, a suitably sized auto-transformer must be used. The power supply cable plug is provided with a contact for this purpose. If the domestic power supply socket is not earthed, connect the appliance to a separate earth in compliance with current regulations, consulting a specialist technician. [. . . ]
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