User manual ZANUSSI ZKT 623LX ZANUSSI

[. . . ] Useful tips and hints Environmental information 26 Contents Operating Instructions . Switching the power function on and off . 28 28 30 30 30 31 31 32 32 32 32 33 34 35 36 37 40 40 41 42 42 43 44 46 47 49 77 Installation Instructions . . 27 Operating Instructions 1 Safety instructions 3 5 Please comply with these instructions. [. . . ] The child safety device is engaged. Releasing the child safety device Step 1. Control panel Switch on the appliance Touch Touch until the signal sounds Acoustic signal Display/Signal Appliance switches off. The child safety device is released. Overriding the child safety device The child safety device can be released in this way for a single cooking session; it remains activated afterwards. Control panel Switch on the appliance Touch and at the same time / acoustic signal Display/Signal Until the appliance is next switched off, it can used as normal. 35 Switching the power function on and off The power function makes more power available to the induction cooking zones, e. g. to bring a large quantity of water to the boil quickly. The power function is activated for 10 minutes. After that the induction cooking zone automatically switches back to heat setting 9. Control panel Switch on Switch off Touch Touch Touch Display 3 If the power function has ended, the cooking zones automatically switch back to the heat setting set previously. Power Management The cooking zones have a maximum power available to them. If this power range is exceeded by switching on the power function, Power Management reduces the heat setting of another cooking zone. The indicator for this cooking zone changes between the heat setting set and maximum possible heat setting for one minute. Pan size Induction cooking zones adapt automatically to the size of the bottom of the cookware up to a certain limit. However the magnetic part of the bottom of the cookware must have a minimum diameter depending upon the size of the cooking zone. Diameter of cooking zone [mm] 210 180 145 Minimum diameter of dish base [mm] 180 145 120 3 The cookware must be placed centrally on the cooking zone. 41 Tips on energy saving 2 2 Place cookware on the cooking zone before it is switched on. If possible, always place a lid on the cookware. Examples of cooking applications The information given in the following table is for guidance only. Heat setting 0 1 Keeping food warm Melting 1-2 Solidifying Simmering on low heat Steaming Braising Cookingprocess suitable for Off position Keeping cooked foods warm Hollandaise sauce, melting butter, chocolate, gelatine Fluffy omelettes, baked eggs Simmering rice and milkbased dishes Heating up ready-cooked meals Steaming vegetables, fish braising meat as required Cover Cooking time Tips/Hints 5-25 mins. Stir occasionally 10-40 mins. Cook with lid on Add at least twice as much liquid as rice, stir milk dishes part way through cooking With vegetables add only a little liquid (a few tablespoons) Use only a little liquid, e. ¼ l water for 750 g potatoes Up to 3 l liquid plus ingredients Turn halfway through cooking 2-3 25-50 mins. 3-4 20-45 mins. Steaming potatoes 4-5 Boiling 20-60 mins. Cooking larger quantities of 60-150 mins. food, stews and soups Gentle Frying Frying escalopes, veal cordon bleu, cutlets, rissoles, Steady frying sausages, liver, roux, eggs, pancakes, doughnuts Hash browns, loin steaks, steaks, Flädle (pancakes for garnishing soup) 5-15 mins. per pan 6-7 7-8 Heavy Frying Boiling Searing Deep frying Turn halfway through cooking 9 Boiling large quantities of water, cooking pasta, searing meat (goulash, pot roast), deep frying chips The power function is suitable for heating large quantities of liquid. 42 Cleaning and Care 1 1 1 Take care!Sharp objects and abrasive cleaning materials will damage the appliance. Residues from cleaning agents will damage the appliance. Remove residues with water and washing up liquid. Cleaning the appliance after each use 1. [. . . ] For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. 2 W 46 Installation Instructions Safety instructions The laws, ordinances, directives and standards in force in the country of use are to be followed (safety regulations, proper recycling in accordance with the regulations, etc. ) Installation may only be carried out by a qualified electrician. The minimum distances to other appliances and units are to be observed. Anti-shock protection must be provided by the installation, for example drawers may only be installed with a protective floor directly underneath the appliance. The cut surfaces of the worktop are to be protected against moisture using a suitable sealant. [. . . ]