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[. . . ] HORNO ELCTRICO FORNO ELTRICO FOUR LECTRIQUE ELEKTRO-BACKOFEN ELEKTRISCHE OVEN ELECTRIC OVEN
ZOB 691
MANUAL DE INSTRUCCIONES INSTRUES DE UTILIZAO NOTICE D'UTILISATION GEBRAUCHSANLEITUNG GEBRUIKSAANWIJZING INSTRUCTION MANUAL ES PT BE
ENGLISH
Important Safety Information
These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance.
Installation
It is mandatory that all operations required for the installation are carried out by a qualified or competent person, in accordance with existing rules and regulations. It is dangerous to alter the specification in any way. Once you removed all packaging from the appliance, ensure that it is not damaged and the electric cable is in perfect conditions. [. . . ] A short oven pre-heating (about 10 minutes) is necessary before any cooking.
Grilling
TYPE OF DISH
Quantity Pieces Weight 800 600 -- 600 1000 -- 400 600 400 -- -- 3 3 3 3 3 3 3 3 3 3 3 Level
4 3 2 1
Temperature
Cooking time (minutes) Upper side 12 ~ 15 10 ~ 12 12 ~ 15 12 ~ 16 30 ~ 35 10 ~ 15 12 ~ 15 10 ~ 15 12 ~ 14 3~7 2~4 Lower side 12 ~ 14 6~8 10 ~ 12 12 ~ 14 25 ~ 30 10 ~ 12 12 ~ 14 8 ~ 10 10 ~ 12 -- 2~3
C
250 250 250 250 250 250 250 250 250 250 250
Fillet steaks Beef-steaks Sausages Pork chops Chicken (cut in two) Kebabs Chicken (breast) Hamburger Fish (fillets) Sandwiches Toast
4 4 8 4 2 4 4 6 4 4-6 4-6
Grilling with the turnspit
When using the grill with the turnspit, select a maximum temperature of 200C. TYPE OF DISH Quantity (gr. ) Chicken Roasts 1000 800 2 2 Level
4 3 2 1
Temperature C 200 200 Time in minutes 50 ~ 60 50 ~ 60
The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures to suit individual preferences and requirements.
79
Cleaning the Oven
Before cleaning always allow the cooling fan to cool the oven down before switching off at the electricity supply. This appliance cannot be cleaned with steam or with a steam cleaning machine. The oven should be kept clean at all times. A build-up of fats or other foodstuffs could result in a fire, especially in the grill pan.
The Oven Door and its gasket
Before cleaning the oven door, we recommend you to remove it from the oven. find the hinges linking the door to the oven (fig. unlock and turn the small levers located on the two hinges (fig. handle the door by its left- and right-hand sides, then slowly turn it towards the oven until it is half-closed; 5. gently pull the oven door off its site (fig. Clean the oven door glass with warm water and a softh cloth only. Once the cleaning is carried out, refit the oven door, following the procedure in reverse. The correct operation of the oven is ensured by a gasket placed round the edge of the oven cavity. Periodically check the condition of this gasket. If necessary, clean it without using abrasive cleaning products. If the gasket shows to be damaged, call you local Service Centre. Do not use the oven until it has been repaired.
Cleaning materials
Before using any cleaning materials on your oven, check that they are suitable and that their use is recommended by the manufacturer. Cleaners that contain bleach should NOT be used as they may dull the surface finishes. Harsh abrasives should also be avoided.
External cleaning
Regularly wipe over the control panel, oven door and door seal using a soft cloth well wrung out in warm water to which a little washing-up liquid has been added. To prevent damaging or weakening the door glass panels avoid the use of the following: Household detergent and bleaches Impregnated pads unsuitable for non-stick saucepans Brillo/Ajax pads or steel wool pads Chemical oven pads or aerosols Rust removers Bath/Sink stain removers Clean the outer and inner door glass using warm soapy water. Should the inner door glass become heavily soiled it is recommended that a cleaning product such as Hob Brite is used. Do not use paint scrapers to remove soilage. [. . . ] Our consumer services department is always at your disposal, even after the guarantee period has expired. Address for our consumer services department: ELECTROLUX HOME PRODUCTS BELGIUM Bergensesteenweg, 719 1502 LEMBEEK Tel. 02. 3630444
83
Installation
The oven must be installed according to the instructions supplied. This oven must be installed by qualified personnel.
Technical Data
Dimensions of recess
Height Width Depth undertop: 593 mm; in coloumn 580 mm 560 570 mm 550 mm
Heating elements rating
Top element Bottom element Convection element Grill element Double Grill element Convection Fan 335 mm 405 mm 400 mm 53 litres Oven Light Cooling Fan Turnspit Motor Total Rating Supply voltage (50 Hz) 800 W 1000 W 2000 W 1650 W 2450 W 30 W 15 W 25 W 4W 2500 W 230 V
Dimensions of the oven cavity
Height Width Depth Oven capacity
Electrical connection
Before the appliance is connected: 1) check that the main fuse and the domestic installation can support the load; 2) check that the power supply is properly earthed in compliance with the current rules; 3) check the double pole switch used for the electrical connection can be easily reached with the appliance built in the forniture unit. [. . . ]
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