User manual ZANUSSI ZOB7SO

[. . . ] FORNO DA INCASSO BUILT-IN OVEN EINBAUBACKÖFEN ZO B 7 SO MANUALE DI ISTRUZIONI INSTRUCTION BOOKLET GEBRAUCHSANWEISUNG 15 English Important Safety Information These warnings are provided in the interest of safety. You MUST read them carefully before installing or using the appliance. It is most important that this instruction book should be retained with the appliance for future reference. Should the appliance be sold or transferred, always ensure that the book is left with the appliance in order that the new owner can get to know the functions of the appliance and the relevant warnings. During Operation · This appliance has been designed to be operated by adults and children under supervision. [. . . ] This could cause a heat build-up which could affect the performance of the oven and damage the oven enamel. · Carefully supervise cookings with fats or oil, since these types of foodstuff can result in a fire, if overheated. For the same reason, be careful when placing or removing food in the oven, not to let any fat or oil fall on the oven base. If this happens, carefully clean the oven to avoid unpleasant smells or smoke. SHELF POSITIONS The oven shelves can be placed at different heights to obtain better cooking results. The levels are shown in the diagram. 21 Conventional cooking Turn the oven function control knob to the relevant symbol ( ) and set the thermostat knob on the required temperature. If you need more heat from the bottom or from the top, turn the oven function control knob to (top heating element only) or (bottom heating element only). Hints and Tips on Cooking Fish and Meat You can place meat in oven proof dishes, or directly on the oven shelf. In this case, remember to place the dripping pan in the first position from the bottom (see Fig. The dripping pan will avoid the falling of melted fat on the oven base. White meat, poultry and fish in general, need a medium temperature cooking (between 150 and 175 ° C). If you need to cook red meat (slightly browned on the outside and more gently cooked in the inside), a higher temperature (between 200 and 250 ° C) for a short time is recommended. The Fan Oven ( ) Turn the oven function control knob to the relevant ) and set the thermostat knob on the symbol ( required temperature. The fan situated behind the back panel circulates heated air into the oven. If you need to cook more than one dish in the fan oven at the same time, place the shelves on the first and third position from the bottom (See Fig. If you are cooking only one dish in the fan oven, use the lower positions, as this will give you better results. Hints and Tips on baking Cakes usually need a medium temperature cooking, between 150 and 200 °C. A short oven pre-heating (about 10 minutes) is recommeded when cooking cakes or baking. Once the cooking has been started, keep the oven door closed during all the cooking time, and check the cooking results through the oven door glass. Defrosting Turn the oven function control knob to the relevant symbol and set the thermostat knob on q (OFF). The oven fan operates without heat and circulates the air, at room temperature, inside the oven. This increases the rate at which defrosting takes place. Hints and Tips on grilling If you need to grill meat or fish, place them directly on the shelf after spreading a little oil on them. In the grill function, heat comes only from the top element. Therefore, you need to adjust the cooking level depending on meat or fish's thickness. Always remember to place the dripping pan in the lower position with some water in it. Grilling Turn the oven function control knob to the relevant or ) and set the thermostat knob on symbol ( the required temperature. With the setting , you will obtain even heating on the whole surface of the dish. [. . . ] You will find attached here the guarantee certificate. If it is missing, ask for it to your retailer, stating the date of purchase, the model number and the serial number marked on the appliance's identification plate. Keep the guarantee certificate with the proof of purchase, and show them at the request of our technical personnel, otherwise they will have to make a charge. The Zanussi Service Force, through its numerous authorized centres, provides assistance to the most important brands of electrical domestic appliances. [. . . ]