User manual ZANUSSI ZT 154 AGO

[. . . ] The symbol on the product or on its packaging indicates that this product may not be treated as household waste. Instead it shall be handed over to the applicable collection point for the recycling of electrical and electronic equipment. By ensuring this product is disposed of correctly, you will help prevent potential negative consequences for the environment and human health, which could otherwise be caused by inappropriate waste handling of this product. For more detailed information about recycling of this product, please contact your local city office, your household waste disposal service or the shop where you purchased the product. Contents Important safety information. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 General safety precautions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Precautions for child safety. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Safety precautions for installation. . . . . . . . . . . . . . . . . . . . . . . . . . 33 Safety precautions for isobutane . . . . . . . . . . . . . . . . . . . . . . . . . . 33 Instructions for the User. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 General information . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 34 Description of the appliance, main parts . . . . . . . . . . . . . . . . 34 Instructions for the Installer . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Technical data . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Installing the appliance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Transportation, unpacking . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Placement. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 35 Putting it into use. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Controlling the temperature, setting. . . . . . . . . . . . . . . . . . . . 36 Hints for storage. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 36 Storage time and temperature of foods. . . . . . . . . . . . . . . 36 How to use the cooling compartment . . . . . . . . . . . . . . . . . 36 Some useful information and advice . . . . . . . . . . . . . . . . . . . . . . 37 Hints and ideas . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 How to save energy . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 The appliance and environment . . . . . . . . . . . . . . . . . . . . . . . . . 37 Maintenance. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Defrosting. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 Regular cleaning . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37 When the refrigerator is not in use . . . . . . . . . . . . . . . . . . . . . 38 Trouble shooting . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 How to change the bulb . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 If something does not work. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 38 Change of door opening direction. . . . . . . . . . . . . . . . . . . . . . 39 Electrical connection . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Storage time chart. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 40 Warranty and service . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Guarantee conditions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 Service and spare parts. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 41 From the Electrolux Group. [. . . ] If it is unavoidable because of furnishing and the appliance has to be stood near a cooker take these minimum distances into consideration: Placement The ambient temperature has an effect on the energy consumption and proper operation of the appliance. When placing, take into consideration that it is practical to operate the appliance between ambient temperature limits according to the climate class that is given in the chart below and can be found in the data label. Class of climate Ambient temperature SN +10 . . . + 38 °C If the ambient temperature goes below the lower data the temperature of the cooling compartment can go beyond the prescribed temperature. If the ambient temperature goes beyond the upper data this means longer operating time of the compressor, breakdown in the automatic defrosting increasing 2 1 In case of gas or electric cooker 3 cm must be left, when it is less put a 0, 5-1 cm non-flam insulation between the two appliances. In case of oil or coal-fired stove the distance must be 30 cms since they give off more heat. The refrigerator is designed to operate when it is totally pushed to the wall. 35 GB When placing the refrigerator keep minimal distances recommended in figure. A : placing it under a wall-cupboard B : placing it freely Hints for storage When placing the different kinds of food take into consideration the sketch below in figure: 1. Confectionery, ready-cooked foods, foods in dishes, fresh meat, cold cuts, drinks 2. Milk, dairy products, foods in dishes 3. Big bottles, drinks Putting it into use Place the accessories into the refrigerator then plug to the mains socket. The thermostatic control interrupts the operation of compressor at regular intervals for more or less time during this cooling is interrupted - temperature of the cooling compartment increases and defrosting occurs. Occasionally check the defrost water outlet not to be clogged up. The most typical case of clogging up in the defrost water outlet when you put food wrapped in some paper into the appliance and this paper contacts back plate of cooling compartment and freezes to it. If you remove the food right at this moment the paper will tear and it can cause clogging up in the outlet by getting into it. So you are asked to be careful - because of the above - when placing foods wrapped in paper into the appliance. during heatwaves, the refrigerator temporarily happens to operate constantly - during this the automatic defrosting is ineffective. Remaining small ice and frost stains on back plate of the cooling compartment after defrosting period is not abnormal. Regular cleaning It is recommended to wash the inside of the refrigerator in 3-4 weeks time. Household cleaner or soap must not be used. After you made it no-current wash the appliance using lukewarm water and wipe it. Clean the magnet door rubber profile with clean water. After cleaning plug the appliance to the mains socket. Dust and dirt collected on the back of the refrigerator, condenser is recommended to be removed and clean the evaporative tray on top of the compressor once or twice a year. [. . . ] The plug must be put into a socket with protective contact. If there is no such, it is recommended to get an electrician to fit an earthed socket in compliance with standards near the refrigerator. - This appliance complies with the following E. E. C. Directives: 73/23 EEC of 19. 02. 73 (Low Voltage Directive) and subsequent modifications, 89/336 EEC of 03. 05. 89 (Electromagnetic Compatibility Directive) and subsequent modifications. Storage time chart Time and method of storage of fresh foods in the refrigerator Foods Raw meat Cooked meat Roasted meat Raw minced meat Roasted minced meat Cold cuts, Vienna sausage Fresh fish Cooked fish Fried fish Tinned fish, open Fresh chicken Fried chicken Fresh hen Boiled hen Fresh duck, goose Roasted duck, goose Butter unopened Butter opened Milk in a plastic bag Cream Sour cream Cheese (hard) Cheese (soft) Curds Egg Spinach, sorrel Green peas, green beans Mushroom Carrot, roots Bell-pepper Tomato Cabbage Quickly rotting fruits (strawberry, raspberry, etc. ) Other fruits Tinned fruits opened Cakes filled with cream Notation: X x usual storage time possible storage time (concerns to really fresh product only) 1 X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X X 2 X X X X X x X X x X X X X X X X X X X X X X X X X X X X X X X X X X X Storage time in days 3 4 5 6 x x x X x x x X x x x x x x x x X X x x X X X x X x X X X X X x X x X x X X X X X x x x Method of packaging 7 cling film, airtight dish covered dish covered dish covered dish covered cling film, cellophane, grease-proof paper cling film, airtight dish covered dish covered dish covered cling film, airtight dish covered cling film, airtight dish covered cling film, airtight dish covered original packaging original packaging original packaging plastic box plastic box aluminium foil cling film cling film cling film cling film cling film cling film cling film cling film cling film cling film cling film dish covered dish covered x x x x x x x X X x x x X X X X X x X x X x X X x X x x x x x x x x x X x x x X x x X x x X x X X x x x x x x x X x x X x x X x x X x X X x x x X x x X x X X x x 40 GB Warranty and service Guarantee conditions Service and spare parts If calling the service is unavoidable, announce the trouble at a brand-mark service nearest to your place. [. . . ]