User manual ZANUSSI ZXT5050I

[. . . ] Ensure that the gas supply complies with the gas type stated on the identification label, placed near the gas supply pipe. Using a gas cooking appliance will produce heat and moisture in the room which it has been installed in. Ensure a continuous air supply, keeping the air vents in good conditions or installing a cooker hood with discharge tube. In case of intensive or long time use of the appliance, make the ventilation more efficient, by opening a window or increasing the electric exhaust fan power. [. . . ] It is also advisable, as soon as a liquid starts boiling, to turn down the flame so that it will barely keep the liquid simmering. Carefully supervise cookings with fats or oil, since these types of foodstuff can result in a fire, if over-heated. Burner Medium (semirapid) Small (Auxiliary) minimum diameter 120 mm. 160 mm. Use of electric plates To switch on the plates, turn the relevant knob to the required position. The plates are regulated by a 7 position switch: Position 0: off Position 1: minimum disbursement of heat Position 6: maximum disbursement of heat The pilot light signals the connection of the electric plate. It is important to note that the plate may smoke and produce a slightly unpleasant odour when used for the first time. This is quite normal and will disappear after a short while. Fig. 2 - a Using the plates correctly l l l l When cooking by electric, saucepans should have a thick base and be perfectly flat in order to ensure total contact with the plate and, consequently, perfect conduction (Fig. Occasionally, saucepans have a thin bottom and these loose their shape over a period of time. In this manner two of the qualities of the electric plate are lost: the even distribution of heat and the saving of energy. As regards the size of the saucepans: for best results, the plate and the saucepan should have the same diameter. Avoid installing the appliance in the proximity of inflammable materials (e. g. The appliance must be electrically disconnected before all interventions. If any electric supply to the appliance is required to carry out the work, ensure all the necessary precautions are followed. THE MANUFACTURER WILL NOT ACCEPT LIABILITY, SHOULD ANY OF THE OTHER SAFETY INSTRUCTIONS INCORPORATED IN THIS BOOK OR THE REGULATION IN FORCE BE IGNORED. 17 Gas connection Choose fixed connections or use a flexible pipe in stainless steel in compliance with the regulation in force. If using flexible metallic pipes, be careful they do not come in contact with mobile parts or they are not squeezed. Use the same attention when the hob is combinated with an oven. IMPORTANT - To ensure a correct operation, a saving of energy and the long-life of the appliance, the voltage pressure of the appliance must correspond to the recommended values. The adjustable connection is fixed to the comprehensive ramp by means of a threaded nut GJ 1/2". Interpose the sealing between the components as shown in fig. Screw the parts without forcing, adjust the connection in the required direction and tighten everything. Connection using flexible non metal pipes Fig. 4 A) B) C) D) E) FO 0067 When the connection can be easily inspected in its full extent, there is the chance to use a flexible pipe according to the rules in force. [. . . ] The appliance is supplied with a connection cable. This has to be provided with a proper plug, able to support the load marked on the identification plate. To connect the plug to the cable, follow the recommendation given in Fig. The plug has to be fitted in a proper socket. [. . . ]